Here are some photos of our mobile kitchen. Available for catering on location. We bought and refurbished our mobile kitchen and since have been on location all over the highlands providing delicious meals for our customers. It’s been a busy couple of seasons with it, here are some photos.

Please share folks. Thanks.

Happy New Year to all our lovely Customers. Due to being so busy we are now looking for a permanent full-time chef to join our award winning team of chefs at McBains Catering Ltd, Please feel free to share this post. Thanks Paul McBain.

Back by demand, our Sunday Carvery Deal @ The Fortrose and Rosiemarkie Golf Club. Starts this coming Sunday the 14th of January till March from 12 am till 4pm It’s very busy so please phone or email to book your table... 01381 620529

Back by demand, our Friday Night Steak Deal @ The Fortrose and Rosiemarkie Golf Club. Starts this coming Friday the 12th of January till March from 5.30pm till 8pm It’s very busy so please phone or email to book your table... 01381 620529

Hi folks, remember our Friday night steak deal is back it’s very popular and very good quality, every Friday in November so remember to book as it can get very busy... You won’t get a better deal than this.

Here is our Christmas menu for 2017. Served from the 1st of December till the 24th of December. It’s filling up very fast, so get booking your party to avoid disappointment. It’s a very good deal.

Well what another busy weekend we had... Can anyone guess who this famous chap is? As he was dinning with us at the weekend?? He has been on two very well known and likeable TV programs. No staff allowed to say tho..!! Now to do a hog roast function this weekend for a birthday party that's just one booking of many this weekend.... 😊😊

Yes yes yes yes yes yes you did it Hayley Bruce WELL DONE she won!!! Like you say Hayley Bruce your only as good as your teacher. 😂😂 I have no words just delighted for you...

Edinbrugh bound. Let it begin. Hopefully be a good night... will keep you all updated.

Well it's Edinburgh bound tomorrow for the night, we will see how we did, heyley our senior commie chef is in the Aberdeen Angus scotch beef award, in the top three anyway........