Description
Using essentially Olive Oil & Italian Flour. Enjoy Our Sardinian Mediterranean Cuisine The menu mirrors the Sardinian philosophy of simple preparation of the freshest ingredients.The Limoncello aficionados enjoy a whole new dining experience with staples such as Malloredusu Pasta Dumplings with Italian Sausages, Chicken Crostini, Linguine with Tuna and one of the immensely popular Special Seafood Risottos – full of Scallops,Prawns,Clams & Calamari.
These are all representative of Sardinian Cuisine- strictly linked to the seasons and secrets that lie in the quality and the simplicity of its dishes.
It's a very friendly, welcoming place, happy to cater for
Large & Small groups with special menus and 4 rooms available
In the end, the aim is for it to be fun, unpretentious and most of all an essential part of your culinary exploration.
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