Description
Ireland’s first address for Authentic Food from the Swiss-French, -Italian and -Alpine regions •Fabulous Fondue & Raclette •Speciality Wines Authentic Food from the Swiss-French, -Italian and -Alpine regions •Fabulous Fondue & Raclette •Speciality Wines •Amazing Barista Coffee – on the Weekends we do great Breakfast and delicious homemade Pastries as well.
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facebook.comBack from Holidays, we can’t wait to serve you: ❧ Authentic Food from the Swiss-French, -Italian and -Alpine regions ❧ Fabulous Fondue, Raclette and amazing specials ❧ Speciality Wines ❧ Great Breakfast on weekends ❧ Delicious Homemade Pastries ❧ Amazing Barista Coffee #LovinDublin #DublinRestaurants #RanelaghLife #southdublin
We are closed for Christmas holidays. We will be back from January 3rd onwards. Wishing you a merry Christmas and a happy new year.
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Just back from @RoyFoxJD and now ready to prep http://www.swiss-edelwise.com/portfolio/ #RanelaghLife #Ranelagh #Donnybrook
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Fondue & Raclette for groups is our speciality. Book now: 085 826 42 79
We're back from holiday and ready to serve you.
At the moment we are taking our holidays. We look forward to seeing you again from Tuesday August 16th onwards.
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Spring into our Specials, Nr.4: #Strawberry #Risotto A beautiful savoury risotto with fresh strawberries, parmesan foam and Aceto Balsamico glaze, enjoy it either as a starter or main course. #lovindublin #dublinfoodies #ranelaghlife http://www.swiss-edelwise.com/portfolio-item/seasonal-specials/
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Spring into our Specials, Nr.3: Loin of Enniscorthy Lamb A Boneless #loin of #Enniscorthy #lamb on a bed of green #asparagus, served with a #Portwine reduction and sauteed baby potatoes: simply delicious! #lovindublin #dublinfoodies #ranelaghlife http://www.swiss-edelwise.com/portfolio-item/seasonal-specials/
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Spring into our Specials, Nr.2: #Tagliatelle with smoked #salmon A creamy pasta dish with organic Irish smoked salmon, dill and homemade parmesan foam #lovindublin #dublinfoodies #ranelaghlife http://www.swiss-edelwise.com/portfolio-item/seasonal-specials/
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Spring into our Specials, Nr.1: #Asparagus #Risotto A lovely risotto with green asparagus and parmesan foam, available as starter or main course #lovindublin #dublinfoodies #ranelaghlife http://www.swiss-edelwise.com/portfolio-item/seasonal-specials/
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Edelwise has been nominated for an Irish Restaurant Award 2016 in the category Best World Cuisine. We're touched.
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Go wild, Ven is on until the end of February. #venison #game #Ranelagh #DublinRestaurants
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