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We created this page to make it easier for you to navigate the realm of the whole foods, gluten-free lifestyle. Regis and Phyllis are the authors of the best-selling cookbook, The Whole Life Nutrition Cookbook, a complete nutritional and cooking guide for healthy living, as well as their cookbook and guidebook for raising healthy children, Nourishing Meals. They have five beautiful children and enjoy organic gardening, wild harvesting, hiking in the mountains, food preserving, and cooking together as a family.
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