Can you handle the spice of the classic Kewa Datshi?

Happy Valentine's Day from Karma's Café! We're ready to help you celebrate this special day.

Soup is wonderful for the colder months; it just warms your soul! ☀🌞 Which soup is your favourite? 🍜 Our savoury Pho Bo Soup or bold Tum Yam Soup?

Look's like our Campbellford restaurant, Karma's By The River had a special guest in their kitchen! 🎅 ❄Karma's Café with be closed from December 24th - 26th but will be open again for lunch and dinner on Tuesday December 27th!❄ Wishing everyone a safe and joyous holiday season!

Chef Vladimiro is going full speed!

Karma's Dinner Special! **Asian-style Barbecue Ribs served with a chunky mango-cucumber salad and a mixed fried rice!** Available at both Karma's Café (Peterborough) and Karma's By The River (Campbellford). See you tonight!

Delicious chicken satay! Marinated chicken breast, skewered and flame grilled, served with spicy peanut sauce, jasmine rice and a house salad.

Karma's Café will be closed this holiday Monday but will reopen Tuesday August 2nd for lunch and dinner! We wish everyone a safe, happy, and relaxing long weekend!

Here's a simple Himalayan hot sauce recipe! If you like feta cheese, cilantro, and spice you will love it. The key ingredient is Himalayan peppercorn (eyarma) Himalayan Hot Sauce Ingredients: -2 tablespoons ginger (chopped) -6 cloves peeled garlic -1 red onion (chopped) -1 tomato (chopped) -1 small bunch cilantro (chopped, stem and leaves) -150 grams feta cheese -2 tablespoons eyarma -1 teaspoon salt (or to taste) -1/4 cup extra virgin olive oil -12 Thai red chiles Directions: Combine all ingredients except for olive oil in a food processor. Blend ingredients and add olive oil slowly as it mixes. Taste it and adjust the seasoning to your liking. Enjoy!

Cilantro is one of my favorite herbs! My first memory of cilantro is when I was very young living in Bhutan, every time my grandma would make hot sauce or cook she would ask me to pick cilantro out of her very own garden. We use leaves for cooking and garnishing and stems and roots are used for sauces - so nothing goes to waste. Every time I smell cilantro it brings me home

Our new Campbellford location, Karma's By The River, is now open for lunch!