Our fingers are crossed at Gilmerton House! Good luck everyone

Tonight's dinner menu at Gilmerton House - absolutely delicious. Thanks to Keal the chef and Simeon our butler, our guests have had a fantastic night: Scottish Hand Dived Scallops with Crispy Marinated Pork Belly Peashoot Salad, Cauliflower Three Ways , Red Wine Jus Winter Pimm’s Sorbet Pickled Cucumber Braised Rump of Scottish Beef Arran Mustard Mash, Wilted Greens, Glazed Carrots, Red Wine Jus Sticky Toffee Pudding Butterscotch Sauce, Vanilla Ice Cream

Delicious sweet treats in store for our lovely ladies having afternoon tea at Gilmerton House today: Winter berry panna cotta, coconut macaron, espresso eclair, banoffee tart, black cherry sacher torte and champagne mousse

Wishing you all a very merry Christmas. We're all set for a sumptuous dinner

Smoked Belhaven trout, roast beets, apple, crowdie and fennel salad for tonight's starter - delicious!

Christmas tree No. 5 up and ready for the decorations!

It's been a very quick year since this lovely couple were married at Gilmerton House on 10th December 2016. A very happy first anniversary to you both from all the Gilmerton House team!

Oh how cute! @GilmertonHouse #Bridesmaids #weddings https://t.co/ZpiwEbnWE6

Sleep well, little bees and we'll look forward to tasting your delicious honey next year! https://t.co/ko8ikIECGU