SPECIALS THIS WEEKEND✨ Sticky Sesame Chicken Seafood Linguine 8oz Fillet Steak, Topped with Haggis & a Whisky & Wholegrain Mustard Sauce

Looking for Waitresses 2/3 shifts per week Must be 16yrs or over Experience preferred Contact Jennifer or Lauren on 01467 621502

One of our customers favourites! Colourful, different textures & great flavours✨ Pan seared scallops in a parsley butter, black pudding, mango salsa, crispy pancetta & watercress

Some time off to appreciate our good food with great company✨🥂

DECEMBER BOOKINGS FILLING UP! Book now to avoid disappointment, whether it’s a works night out or a get together with family & friends✨ We cater for small & large parties in our main restaurant & we also have a private dining area that holds up to 32 people.

Looking for a relief chef from the 13th of October until position filled, please contact us on 01467 621502 or 07974093481 for more details.

This Weekends Cocktail Special RASPBERRY RIPPLE A Raspberry & Cream cocktail with Raspberry Edinburgh Gin & Vanilla Absolute Vodka

SPECIAL - Roasted cod wrapped in bacon on a bed of black pudding, mashed potatoes & a creamy whole grain mustard sauce, served with asparagus.

LOOKING FOR WAITRESS/WAITER IN OUR RESTAURANT Must be 16years or over Experience preferred but training can be given. 2/3 shifts per week including weekends. Call Jennifer or Lauren on 01467 621502

Glad you guys enjoyed it. Thanks for the feedback, it's very much appreciated! Look forward to see you all back at the Ardennan

SPECIALS Starting this Friday Evening Herb Crusted Rack of Lamb Rack of lamb crusted with Dijon mustard, herbs & Parmesan, mashed potatoes, wilted spinach & red wine jus Pan Seared Stuffed Chicken Chicken breast stuffed with goats cheese, sun-dried tomatoes & basil, creamy tomato & red pepper sauce, boiled potatoes & vegetables of the day BBQ Glazed Prawn Skewers King prawns, chorizo & cherry tomatoes coated in a BBQ glaze, served with boiled white rice & mango salsa

Today's Roasts - Beef, Chicken or Gammon - or you can have a bit of each! £11.50 Served 12pm - 2pm & 5pm - 8pm