Salt and Malt
Description
Salt & Malt, tearoom, fish cafe and takeaway features a menu of fresh seafood and fish dishes to complement its waterside location on Chew Valley Lake. For opening hours & contact details for Salt & Malt Chew Valley Lake and Salt & Malt Wapping Wharf, please visit: www.saltmalt.com
Brainchild of the Eggleton family, owners of the Michelin starred The Pony & Trap, Salt & Malt Tearoom and Fish Cafe overlooks spectacular views of Chew Valley Lake.
We have a very popular fish and chip takeaway, a cafe which transforms into a restaurant in the evenings, an ice cream parlour and enough seating outside for up to 200 people. We also serve home baked cakes, quiches and sandwiches.
To the delight of coeliacs we offer a gluten free fish & chip menu, as well as fresh mussels, squid, crab and line caught fish dishes sourced from the Cornish Coast where possible. Handmade burgers made from beef sourced locally from Blagdon Butchers and bangers from local artisan charcutier Vincent Castellano. Everything is handmade on site with fish delivered each day from Cornwall.”
The team is passionate about creating a family friendly, down to earth cafe to put the Chew Valley on the culinary map with a local gluten free takeaway.
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