Top Local Places

Minh Mat

Odengatan 94, Vasastaden, Sweden
Vietnamese Restaurant

Description

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Vietnamesisk bistro i Vasastan. Upplev det vietnamesiska kökets kulinariska mångfald.  Bra råvaror från svenska gårdar. Många veganska rätter. Minh Du Alneng, prisbelönt kokboksförfattare, öppnar vietnamesisk bistro i Vasastan, Stockholm. Fokus på vällagade traditionella och moderna rätter från det vietnamesiska köket med betoning på riktigt bra streetfood och ett rikt utbud av vegetariska rätter. Bra råvaror, god öl och ekologiska viner. Minh mat är din mat!

CONTACT

PICTURES BY OTHER USERS ON INSTAGRAM

Så jävla gott. #vietnamesiskt #gårdagens

Så jävla gott. #vietnamesiskt #gårdagens
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Mums! Asiatiskt denna gång med bästa Mia på @trespr #minhmat #asiatiskt #trespr #ellensagentur #stockholm

Mums! Asiatiskt denna gång med bästa Mia på @trespr #minhmat #asiatiskt #trespr #ellensagentur #stockholm
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At last, but not least: lunch out with @trii82 at the BEST vietnamese restaurant @minhmat #Vegan #Springrolls #VietnameseFood #MinhMat #YummyInMyTummy

At last, but not least: lunch out with @trii82 at the BEST vietnamese restaurant @minhmat 
#Vegan #Springrolls #VietnameseFood #MinhMat #YummyInMyTummy
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The ceiling is filled with beautiful lamps @ Minh Mat, Stockholm, Sweden 🎐🦎🇸🇪 Can you spot the lizards? Love that detail! Felt like Vietnam!

The ceiling is filled with beautiful lamps @ Minh Mat, Stockholm, Sweden 🎐🦎🇸🇪
Can you spot the lizards? Love that detail! Felt like Vietnam!
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Tasty and authentic Vietnamese cuisine for dinner with André, @emelihen, @liip & @sttrl @ Minh Mat, Stockholm, Sweden 🥗🍤🍛🍜😋🇸🇪

Tasty and authentic Vietnamese cuisine for dinner with André, @emelihen, @liip & @sttrl @ Minh Mat, Stockholm, Sweden 🥗🍤🍛🍜😋🇸🇪
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Rolls for every season | AUTUMN ROLLS (vegan) | Gỏi cuốn mùa thu | tofu (organic), deep fried yellow, orange and purple sweet potatoes, unripe mango, fried rice paper, pickled spring onion, cucumber, cilantro, Thai basil, mint and toasted black sesame seeds. Served with fermented soybean sauce.

Rolls for every season | AUTUMN ROLLS (vegan) | Gỏi cuốn mùa thu | tofu (organic), deep fried yellow, orange and purple sweet potatoes, unripe mango, fried rice paper, pickled spring onion, cucumber, cilantro, Thai basil, mint and toasted black sesame seeds. Served with fermented soybean sauce.
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Lunch🍴

Lunch🍴
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Testing, testing... vegan starter, deep fried tofu balls, deep fried Tonkin creeper, unripe mango, deep fried bean vermicelli sheet with seaweed, Tương Ớt chili sauce. New menu in April.

Testing, testing... vegan starter, deep fried tofu balls, deep fried Tonkin creeper, unripe mango, deep fried bean vermicelli sheet with seaweed, Tương Ớt chili sauce. New menu in April.
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Testing, testing... aubergine, chinese chives, jackfruit, sticky rice, vegan. A candidate for our new menu in April.

Testing, testing... aubergine, chinese chives, jackfruit, sticky rice, vegan. A candidate for our new menu in April.
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Phở bò. #deliciousness

Phở bò. #deliciousness
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A window of opportunity - a few tables available today due to some late cancellations. Book your table on our website (link in bio). Warmly welcome!

A window of opportunity - a few tables available today due to some late cancellations. Book your table on our website (link in bio). Warmly welcome!
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Quiz

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