The Brown Pig
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RECENT FACEBOOK POSTS
facebook.comSaddleback #Ribeye #Freerangepork #Terenure
Aged beef with a difference... #wicklowmountains #terenure
2 new additions to our Autumn range. #freerange #grassfed
Love good eggs? We think Ballon Eggs are the best on the market. Laid by their own hens and packed on the farm. Co.Carlow -------------->Terenure
These in the counter tomorrow. Wicklow lamb rack with a stuffed cap. #Thebrownpig
Good morning We are open today until 5pm.
- Our Christmas Opening Hours - Monday 17th 9am-7pm Tuesday 18th 9am-7pm Wednesday 19th 9am-7pm Thursday 20th 9am-7pm Friday 21st 9am-7pm Saturday 22nd 9am-7pm Sunday 23rd 9am-9pm Monday 24th Closed Tuesday 25th Closed Wednesday 26th Closed Thursday 27th Closed Friday 28th 9am-6pm Saturday 29th 9am-6pm Sunday 30th Closed Monday 31st 9am-5pm Tuesday 1st Closed
Rump fillet on the pan tonight. An underestimated cut of steak but trust us it's just as tender and flavoursome as Striploin and at just €4.00 each for an 8oz makes it one of our favourites!
Cote de Bouef done! Cooked on the pan for 4 minutes each side and the into a 180c oven for 4 minutes... One of these are a perfect sharing steak for 2 and would cost between €12-€14 in our shop!
One of our aged Cote de Bouef. (Before video) #sizzling #Thebrownpig
Our pumpkin pig...