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The Copper Pot Restaurant & Bar

Wolfe Tone Street, Clonakilty, Ireland
Restaurant

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The Copper Pot Restaurant & Bar

CONTACT

RECENT FACEBOOK POSTS

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Delicious BBQ Chicken Burger on today's Specials.

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We are recruiting for the following posts Chefs - All grades from Junior to Senior level - both full time and part time. Breakfast & Accommodation service staff - Part time for mid week and weekends Apply with CV to reception@theclonakilty.com or drop your CV in to us.

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Vacancy - Chefs all grades, required for our Restaurant and Hotel. Previous experience required, HACCP trained and a passion for working with fresh local produce. These are full time position and an opportunity to join our team with a unique expansion planned for later this year. Apply with CV to christopher@theclonakilty.com

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Happy St. Patrick's Day everyone! The parade will be passing ours doors shortly..come in and join us for some food afterwards. We are serving food here all day!

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**JOB VACANCIES** Full Time & Part Time We are currently recruiting staff in our breakfast/accommodation, Chefs and Bar Staff. Should you wish to apply, please send your CV to reception@theclonakilty.com or alternatively drop your CV into the hotel reception. Please state whether you are available for full or part time/weekend work. Over 18s only

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Tiger Prawns in Garlic Butter and Tossed Salad on today's Specials.

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Wishing everyone a very happy new year, may it bring peace, health and happiness. A sincere thank you for all your support in 2016 and we look forward to seeing you all in 2017.

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Looking for somewhere to dine out this Christmas? We are now taking individual and group dinner bookings for the Christmas season. Give us a ring on 023-8858866 or email reception@theclonakilty.com to reserve a table.

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More delicious 16oz T-Bone steaks from P. O`Connell & Sons this weekend, but hurry they are going quick. Also,super BBQ Pork Ribs also from O`Connells on our Black Board specials all weekend.

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Just in from P. O`Connell & Sons, Master Butchers of Cork, beautiful 17oz T-Bone steaks, yum yum

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