Description
Uma Cucina is an Italian-inspired restaurant and lounge bar at COMO Uma Ubud with indoor and outdoor seating area Our menus are strong on fresh, locally-sourced produce and the flavours of Italy. Seasonal vegetables, seafood and slow-cooked meats are rendered in colourful, easygoing options, perfect for sharing with friends. House specialities include handmade pastas, cheeses and sausages, woodfired pizzas and breads, as well as classic Italian gelatos and granitas.
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RECENT FACEBOOK POSTS
facebook.comEnjoy your tea with the Uma Cucina favourites. Mushroom arancini, sun-dried tomato calzone, prawn sandwich and desserts trio. Image: @demarishas
A fine wine is a perfect complement to dinner. On August 27th 2017, join Naked Range wine's owners, Mr Mike Jansz and Mrs Brigit Jansz, who will be at Uma Cucina to share about their natural, sustainable wines over a guided tasting. Find out more http://bit.ly/2wdjpD0
"Not only was this one of our favorite meals in Bali, it was hands down one of the best Italian meals I've had."
Uma Cucina is now on Chope. You're now just a few clicks away from your favourite Arancini.
A few cocktails on Monday won't hurt anyone, tag someone you'd like to share it with.
Our Chefs at Uma Cucina have been perfecting our new menu and we're now ready to unveil it. We can't wait for you to have a taste of it. http://bit.ly/2uBFg92
Char grilled tiger prawns with tomato, celery, parsley, cracked wheat salad and smoky eggplant puree - the recipe to a sumptuous and healthy lunch. Image @frankyismail
Went to Uma on a Saturday night when they had live music. Beautiful atmosphere, delicious food and wonderful service!
The tuna conserve, one of the dishes we will be serving up at #UFF17 brings out the best in tuna by poaching fresh fish in water. Follow @umacucinaubud on Instagram for live updates as we take on Ubud Food Festival 2017 tomorrow. See you there!
Join award-winning Chef Lino Sauro as he brings sustainably sourced Sicilian-Style Seafood to Uma Cucina on May 13th. Make your reservations now.
As part of the Ubud Food Festival 2017, you'll be treated to an authentic Sicilian-style seafood dinner by Guest Chef, Lino Sauro - winner of the 2016 Chef's Choice Award at the World Gourmet Summit. He combines his regional heritage with contemporary culinary techniques to reproduce authentic Italian dishes with a modern bent in a three-course menu, accompanied by live music. Join us at Uma Cucina on May 13th.
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