The Pond HK
Description
The Pond, modern provincial cuisine cum bar restaurant and the latest addition to the vibrant heart of West Kowloon, is located at Civic Square of Elements. 專頁使用守則
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RECENT FACEBOOK POSTS
facebook.comWhen Peking duck meets Portugal wine… Dive in the world of fantastic wine and food! The Pond takes you on a wine journey with a 6-course wine pairing dinner curated by our master chef. Book now to enjoy the early bird offer! Date: 10 August, 2017 (THU) Time: 7pm (reception), 7:30pm (dinner) Early bird offer (paid on or before 2 August): $788 (original price $888) To book: www.skypost.hk/maxims
Great food, great ambience, great signature Peking Duck – and now you have one more reason to dine at THE POND! From now until 6 August, visit THE POND on Fri, Sat or Sun, and receive HK$300 worth of Dinner Voucher for spending HK$600 or more on dinner with your HSBC credit card. Weekend chill out has never been more delicious AND rewarding! Offer details: http://bit.ly/2uXGtF4 Terms and conditions apply. #happydining #pekingduck #HSBCCreditCard #Spend600Free300 #美心中菜
Happy hour at magic hours. Buy 1 get 1 free now! #thepondhk #魚塘鴨子 #happyhour #buy1get1free #magichour #civicsqaure #elements
Please give your biggest support to us by "LIKE" our drinks @ Twinings Cocktail Comp 2017 Mocktail - Alba miss home Recipe: Homemade Lady grey tea syrup, Lemon juice, egg white, spray of gardenia Cocktail - Danger Behind gentle Recipe: Christian Dourin Reserve Calvados, Homemade Twinings Darjeeling tea syrup, Campari , lemon juice #thepondhk #魚塘鴨子 #hkbartenders #cocktailcompetition #twiningscocktail #happyhour
Cheers to all Daddy! Happy Father's Day! Our signature cocktail: Honour Cheers, which is a smooth mix of Chinese Xao Mei tea and bourbon whisky #thepondhk #魚塘鴨子 #happyhour #fathersday
New menu launch🎉🎉🎉 Celebrate Father's Day with our new chef's recommendations! #fathersday #yummy #newmenu
「我們的歡樂時光又添一好去處,乃西九圓方頂層平台的Civic Square,皆因那兒新開了間新派外省菜酒吧食府The Pond魚塘鴨子,既可喝到調酒師的創意雞尾酒,並可吃到富中式地道風味的Tapas,還可直落在那兒中菜廳食埋晚飯。⋯」 Special thanks to 晴報 Sky Post for featuring The Pond.
Light and fresh with a touch of numbing and spicy, our tofu sheet and marinated mushroom. A dish perfect for summer.
Thanks to LKFtvYummy for featuring The Pond #thepondhk #魚塘鴨子 #chinesegastrobar #pekingduck
Every moments at The Pond
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"The Pond, run by Maxim’s Group, fits the bill – a place to have food and drinks with friends after work. In Civic Square on the rooftop dining area of Elements mall in West Kowloon, the restaurant occupies two floors, with the bar area downstairs and the dining area upstairs, where it can get noisy with big groups having a boisterous evening" Special thanks to South China Morning Post for featuring The Pond. http://www.scmp.com/lifestyle/food-drink/article/2082773/first-impressions-pond-elements-chinese-gastropub #thepondhk #魚塘鴨子 #chinesegastrobar #pekingduck