Don't forget to order your Broasted chicken ahead of time, this is our busiest chicken weekend of the year, don't miss out. We also have just a couple of spots left in house but you must call ahead please.

We are also offering our wings in a new format of 10,15,20 pcs just like our broasted chicken and can also get them naked now too, which of course is gluten free as well and new seasoning like lemon pepper or maple bacon can be had as well.

Our new menu is out. Make sure to pick up a new take out menu and feature sheet to see what's new. We are now using fresh local 6oz patti for all our burgers. No hormones or antibiotics used. They are gluten free as well with no fillers. Couple of new additions are the Mushroom Swiss Smash and the Double Bacon Fatty Melt, oh ya!.

Don't forget your mothers this weekend. Please call ahead to reserve your table or to get your chicken orders in. 519-683-4371

Exciting times in our business family. Erin's(Beyond Gifts) move down town to the old Harvest Moon building as of May 2nd. Also we are about to launch our new updated menu right around that same time, stay posted for some new things to come, offering some new fresh items, more gluten free choices, even kicking up our pizza's a little

looking for mature adults that would like to earn some extra cash doing banquets. This would be mostly sat. Nights but other days as well. Can earn $15-$20 an hour. Drop off resume, no phone calls please

We are looking for mature people to add to our banquet team. If interrested please drop resume off at 296 st.george street. Burns Restaurant No phone calls please

Timeline Photos

Paczki's are here, come and get some

Valentine's Day Don't forget next Tuesday is already that special day and we have a special menu for it as well, so make sure to call and make reservations ahead of time so your not disappointed. On the menu for the night, 2 can dine for just $34.00, which includes all you can eat soup & salad bar, 2 beverages, 2 entrees and 2 desserts. Specials run from 4:00-Close Call 519-683-4371 to make a reservation

For all those wondering, we are closed today. We will be back at it tomorrow at 6:30a.m. Happy New Year to all!!

Sorry everyone but we are fresh out of our fresh cut chicken so no more buckets until we return Tuesday the 27th

Looking for outfront runner with possibility of turning into waitress position with right candidate. Must be reliable, able to work well with others, answer phones, help with dishes and cleaning etc.. Please apply in person with resume, no phone calls. Thanks