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Kouzina Greco

16 Phillip St, Parramatta, Australia
Restaurant

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Welcome to Kouzina Greco, Greek Restaurant Parramatta - family owned and run since 2000, offering an authentic Greek cuisine full of traditional flavours with a modern twist.

RECENT FACEBOOK POSTS

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KOUZINA GRECO would like to wish everyone a safe and happy Christmas. May 2017 bring with it lots of happiness health laughter and good times with your friends and family. We thank you for your loyal patronage over the last 16 years. MERRY CHRISTMAS 🎄🎄🎄

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October GOOD FOOD MONTH is here and we are showcasing two delicious meals that our talented chef has created to be accompanied with your choice of beverage included for lunch Tuesday to Friday. This week we have Psari Plaki- Oven-Baked Coral Coast Barramundi Fillet with tomato parsley and Kalamata olive salsa potatoes and wilted spinach and fresh lemon olive oil Or Arni Se Filo- Lamb Shank slow roasted and deboned rolled with filo pastry roasted capsicum feta and haloumi with tzatziki Come and join us for lunch 🍷🍴

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Happy Father's Day from Kouzina Greco. We are giving our special dad the day off today. Love you Peter Laliotitis xxx

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Our talented chefs CRETAN FISH STEW with all the seas freshest produce. AMAZING !!!

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VOTE FOR US !!! gowest2016.com.au We have been nominated for best in the west. Thank you to all for nominating us and supporting us on our food journey. Our love of food and our passion to create a space that is warm and full of love has been appreciated and taken notice of. That alone is a medal in itself. We will keep striving for the best food and service. Voting closes 5/05/2016.

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WE ARE OPEN MOTHERS DAY LUNCH & DINNER SUNDAY 8/05/2016 BOOK NOW call or email us We look forward to seeing you all soon💐💐💐

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Figs & Haloumi anyone ???

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❤️❤️❤️ Love is in the air at Kouzina Greco Sunday 14th February Valentines day we are open lunch and dinner offering a delicious 4 course set menu $69 per person. Bookings essential call us on 96873669 or email us at info@kouzinagreco.com.au

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We are back for another year. Back into it and looking forward to seeing you all soon.

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