JBS Pork - Worthington, MN
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Welcome to the official Facebook page of the JBS Worthington, MN plant
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A big welcome to our new team members and future leaders of this week
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Armyas Tellezgi is our night shift employee of the month of February from our night Kill floor department. Armyas does a great job and his ownership, dedication help the team a lot and the whole plant to be very successful. He is a valuable employee of us who is dedicating a lot of time of his life for us. We truly appreciate him.
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So many years of hard work, dedication and many more to come. Jon is one of our best employees and he surely does deserve to be our employee of the month for February. Thank you for all you do for JBS! You are very much appreciated!
United Way of Nobles County
Please share this information with anyone you think may benefit from it.
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Please see anyone in HR to fill out a deduction slip and order your tickets. You can do it between now and April 14th.
Announcement: JBS 1st shift has been cancelled for Friday, February 24th. Second shift will be working their regular hours. This only applies to production. Maintenance, loading dock and rendering will work their normal hours. Please call the weather announcement line for any changes. Anuncio: El 1er turno ha sido cancelado para el viernes, 24 de febrero. El segundo turno trabajara su horario regular. Esto solo aplica para las personas de producion. Mantenimiento, carga, y rendering trabajaran sus horas regulares. Por favor llame a la línea de anuncions para cualquier cambio **1-800-600-6283**
Announcement: our Award banquet scheduled for this Saturday 2/25/17 has been postponed to Saturday 03/11/17 due to the upcoming sever weather which will affect our production schedule. thank you JBS Worthington Team
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With the upcoming storm, make sure to please sign up for this tool to stay updated on the schedule! Like&Share
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Beef Sale Please stop by HR for more information and submit your oder. you will be filling your own ticket as you would usually do for pork and drop it in a box labeled as “Beef” orders need to be submitted by 3/3/17. there is a $200 limit per person! Venta de carne de res Favor de parar en recursos humanos para mas informacion y para entregar su pedido. Llenaran su ticket, como lo hacen para comprar carne de puerco, y lo dejara en la caja que diga "res". Tiene que entregar su boleto antes del 3 de marzo. Hay un limite de $200 por persona
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A big welcome from the Worthington team and the safety pig to our friends and the team from the regional beef business unit
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Congratulations of all the team members who won the TV as part of the safety awarness day! Scott Kalas from Day Loin, Win Maung from D-Picnic, James Radmaker from Night Maintenance and Regina Iddi from Night Ham. Thank you all for being safe.
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The new JBS Strong Program! Please talk to your health coach today!