Benedict’s
Description
Benedict’s is the go-to breakfast joint in Wayzata for warm, approachable food and hospitality that brings culinary heroism to mornings. Great food and hospitality shouldn’t be relegated to dinnertime, and at Benedict’s, we champion the morning. It’s a time for family and friends to pull up stools at our modern diner counter for new takes on familiar dishes and killer morning cocktails (it’s never too early).
Benedict’s is Executive Chef Mike Rakun’s spin on the modern diner, a place where good family, friends, and food come together to make breakfast and lunch great. It’s where the food and atmosphere are fun, simple, and approachable, a quintessential breakfast joint in a quintessential lakeside town. Welcome to Benedict’s!
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RECENT FACEBOOK POSTS
facebook.comBacon is not just for breakfast.... our BLT is loaded with delicious, crispy bacon and comes with a side of our house made potato chips!
There's always a cheery, warm glow here at Benedict's.
Sometimes you need to mix things up and try something new! How about the Crab Oscar Benedict? Fresh crab and asparagus under a poached egg and of course hollandaise to top it off. Served with a side of our crispy house potatoes or ask to substitute for hash browns or a side salad.
Team Benedict’s is ready to rock!
Chef Mike will be throwing down for the Chili Cook off in the heated 19th hole tent at Wayzata’s Chili Open this afternoon.
Everybody likes to say Salsa 💃🏻
Snow day ❄️ special! Kids 12 and under can come in for a free hot cocoa. (2 kids per adult)
Grab a sunny spot by the window, a classic eggs benedict, and a darn good cup a coffee for great start to the day. That folks, is why we’re called the morning heroes!
No school like the old school...Old School Cheese Burger that is! Voted as one of the top 5 burgers of 2017 at Mercy in downtown Minneapolis. Chef Mike Rakun, a true morning hero, has brought it out west for your eating pleasure.
“Look Mom I’m eating my vegetables!” Spiced Veggie Tot Hash, roasted carrots, peppers, onions, cauliflower, tater tots on yummy hummus with an egg on top. (Gluten free! Ask for no egg and it’s vegan)
Family home for the Holidays? We’re open Christmas Eve Day 6:30am to 3pm to feed your hungry crew. We will be closed for Christmas Day only.
Chef Rakun gives us healthy breakfast options!
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