It's that time of year again, folks, and this weekend only at Sal's on Johnson we'll be offering our MOREL PIE! Brown butter sauteed morels and ramps, bacon, asparagus, lemon creme fraiche, and ramp chiffonade. We will run this special until we're out of morels, but grab yours quick as we will sell out!!! Call (608)238-6040 or go to www.salvatorestomatopies.com for carryout and reservations or head to www.eatstreet.com for delivery (specials not available for delivery). #morels #summertime #fresh #local

Happy Wednesday, vegans of Madison! For this Vegan Wednesday, our featured pie will be vegan "mozzarella," roasted poblano pepper, roasted red pepper, shiitake mushroom, scallion, and red sauce. An absolute steal at $13 for a small and $22 for a large! Come dine in with us and get $2 off our amazing vegan "chorizo" tacos as well! Call (608)238-6040 or go to www.salvatorestomatopies.com for carryout and reservations or head to www.eatstreet.com for delivery (specials not available for delivery).

Summer is here, and with it, we're rolling out a slew of new daily specials! Something different for each day of the week, in addition to our spanking new Happy Hour on Tuesdays and Thursdays! See below for details! Call (608)238-6040 or visit www.salvatorestomatopies.com for carryout and reservations or go to www.eatstreet.com for delivery (specials not available for delivery). Tuesday through Thursday Happy Hour 4-6 - Half-price 12" Tomato Pie (toppings extra, dine-in only) and BOGO beer/wine (certain restrictions apply, no sharing please) Tuesday Dine In- Date Night (Market Salad, 12" Pie, Dessert, Bottle of Wine)- $40 Carryout- 16” One-Topping Pie- $12 Wednesday Vegan Wednesday- Weekly special vegan pie at a discount (dine in and carryout), $2 off Vegan Tacos (dine in only) Thursday Dine In- $3 select pints and bottles Carryout- BOGO ½ off ALL pies (Facebook exclusive, make sure to mention when you order or use online code: Bogo50)

It's a beautiful Madison weekend and we've got a beautiful special here at Salvatore's on Johnson! We start it with a base of mozzarella and romano, top it with carnitas, Napa cabbage, crimini mushroom, and green pepper, spiral on our house-made piri piri sauce, and finish it with scallion tops. Call (608)238-6040 or go to www.salvatorestomatopies.com for carryout and reservations or head to www.eatstreet.com for delivery (specials not available for delivery).

Happy Wednesday, vegans of Madison! For our first Vegan Wednesday, our featured pie will be house-made vegan Italian "sausage," vegan "mozzarella," bok choy, carrot, roasted tomato, and a ramp and spinach pesto. An absolute steal at $14 for a small and $23 for a large! Come dine in with us and get $2 off our amazing vegan "chorizo" tacos as well! Call (608)238-6040 or go to www.salvatorestomatopies.com for carryout and reservations or head to www.eatstreet.com for delivery (specials not available for delivery).

Summer is here, and with it, we're rolling out a slew of new daily specials! Something different for each day of the week, in addition to our spanking new Happy Hour on Tuesday, Wednesday, and Thursday! See below for details! Call (608)238-6040 or visit www.salvatorestomatopies.com for carryout and reservations or go to www.eatstreet.com for delivery (specials not available for delivery). Tuesday through Thursday Happy Hour 4-6 - Half-price 12" Tomato Pie (toppings extra, dine-in only) and BOGO beer/wine (certain restrictions apply, no sharing please) Tuesday Dine In- Date Night (Market Salad, 12" Pie, Dessert, Bottle of Wine)- $40 Carryout- 16” One-Topping Pie- $12 Wednesday Vegan Wednesday- Weekly special vegan pie at a discount (dine in and carryout), $2 off Vegan Tacos (dine in only) Thursday Dine In- $3 select pints and bottles Carryout- BOGO ½ off ALL pies (Facebook exclusive, make sure to mention when you order or use online code: Bogo50)

More Craft Beer Week exclusives at Sal's Madison! Our good friends at One Barrel have reached deep into the vaults to pull out a keg of Zombie Squirrel, an Oud Bruin-style imperial nut brown ale that sits at a hearty 10% ABV. One Barrel's Jamie Zander will be on premiseto chat, hand out OB merch, and sample their newest IPA, Fanny Pack. Our featured pie this weekend will be bacon, mango, red onion, oyster mushroom, jalapeno, black olive, red sauce, and cilantro. Head to www.salvatorestomatopies.com or call (608)238-6040 for carryout and reservations or go to www.eatstreet.com for delivery (featured pie not available for delivery).

Continuing Craft Beer Week at Salvatore's on Johnson, we have our Oskar Blues Tap Takeover. We'll be tapping the ONLY Madison keg of their new dry-hopped farmhouse ale, Bam n' Barrel, as well as G'Knight Imperial Red IPA and Old Chub Scotch Ale! OB's own Tony Merfeld will be here from 6:30 on handing out some Oskar Blues swag and talking about the exciting things they've got coming up! Our featured pie this weekend will be bacon, mango, red onion, oyster mushroom, jalapeno, black olive, red sauce, and cilantro. Head to www.salvatorestomatopies.com or call (608)238-6040 for carryout and reservations or go to www.eatstreet.com for delivery (featured pie not available for delivery).

New menu, new patio, and great Craft Beer Week events? There's no better time to get to Salvatore's on Madison! Come relax in the sun with some great new pies, tacos, and appetizers (including some amazing new vegan options), and join us this Thursday-Saturday for some awesome tap offerings from Mobcraft, Oskar Blues, and One Barrel (details in the links below). Don't forget it's graduation weekend, so think ahead and place a reservation at www.salvatorestomatopies.com or call us at (608)238-6040. https://www.facebook.com/events/1920616394638251/ https://www.facebook.com/events/157647005061208/ https://www.facebook.com/events/214454285992915/

If you haven't yet, come try our new spring menu! New and improved apps, tacos, and pies just in time for the lovely spring weather! And we have some new vegan offerings as well, that include tacos with house made vegan chorizo. Check the link below for all of those sweet, sweet details on our seasonal offerings. Pop in this weekend to grab a seat on our brand new patio to soak up all that sun while sampling our new additions! Head to www.salvatorestomatopies.com or call (608)238-6040 for carryout and reservations (patio reserved for walk-in only) or www.eatstreet.com for delivery. https://salvatorestomatopies.com/wp-content/uploads/2018/04/SalsMenu_042318_v3.pdf

Our new spring menu is here and we want you to try it for FREE! Comment on this post with a Salvatore's story, haiku, rap, or whatever your heart desires, and we'll give a FREE PIE away each day this week to our favorite submission! We've got all kinds of new appetizers, tacos, and pies (along with some great new VEGAN options)! Check the link below for all of those sweet, sweet details on our seasonal offerings. With the institution of our new menu, we will be forgoing our usual daily specials this week (fear not, new summer specials are coming!). Head to www.salvatorestomatopies.com or call (608)238-6040 for carryout and reservations or www.eatstreet.com for delivery. https://salvatorestomatopies.com/…/04/SalsMenu_042318_v3.pdf

If you haven't had the chance to try out our new spring offerings, this weekend is the perfect time! Call (608)238-6040 or go to www.salvatorestomatopies.com for carryout and reservations, or head to www.eatstreet.com for delivery!