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THE VILLAGE GREEK becomes irish!!!!!Come by and get your cornbeef and cabbage soup. It will be available from 2:00 oclock today until supply lasts tomorrow.

We will be seving pastichio (grk lasagna ) for our special and homemade chicken noodle soup as of 12:oo o clock today

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Stop in and get some homemade halva (pistachio) looks fabulous

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New pastes. Yummy

Photos from The Village Greek - Market & Pastries's post

Here is a copy of our brochure

Photos from The Village Greek - Market & Pastries's post

Lentil soup and Stuffed Lentin Tomatoes with side Salad today. Also come check out our lenten cookies.

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Stop by and get your lenten cookies now. Moustokouloura sesame ,plain,and orange flavor. Fresh made.

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What a spectacular couple days back from vacation. Thank you all my repeat customers and thank you to all the new ones who have passed through our doors this week so far. It was a pleasure seeing you all and getting to know you we look forward to your next visit. Thank you

The key lime dessert I just bought is exceptional. I may have to eat the wrapper as well it's so good!

The Village Greek adds Mediterranean flavor to Lancaster The Village Greek offers lunch, dinner, and an extensive array of Greek delicacies. (The Village Greek) By Andrew Z. Galarneau Published Tue, Feb 21, 2017 For years, Sandy Siradis helped stock the market at the Buffalo Greek Fest. The market made Greek oils, spices, candies and other products not usually found at retail available three days a year, at the Annunciation Greek Orthodox Church's festival of culture, music, dance and food. Fellow Greeks were used to driving to Toronto to re-stock, Siradis said. "The non-Greeks would ask me, 'Where are we going to buy this stuff after the festival?' And I would say, 'One of these years I'm going to open something.'" In September, she did. With her husband John, Siradis opened The Village Greek, 5472 Broadway St., Lancaster. It's a Greek market and restaurant that serves a small menu of souvlaki, salads, soup, baked goods and more for lunch and dinner. Prices top out at $8.99. ADVERTISEMENT "We have a very small menu, but all of the Greek specialties everybody always asks for," she said. Gyro sandwiches, spanakopita (spinach pie) and tiropita (cheese pie), plus dips like tzatziki (yogurt-cucumber) and taramasalata (mullet roe) all make regular menu appearances. There's also baklava and kourabiedes (Greek wedding cookies), rice pudding and other housemade Greek sweets. Siradis, a hairdresser by trade, decided to make the leap to market owner when she and her husband were talking about "semi-retiring." "We thought, this is the perfect time for us to do something different," she said. The Village Greek is open for lunch and dinner, 10 a.m.-7 p.m., Tuesday through Saturday. Phone: 472-3011. Send restaurant tips to agalarneau@buffnews.com and follow @BuffaloFood on Instagram and Twitter. Click here to see the comments. Add yours now!

Avgolemo soup will be ready at noon