John Scheepers Kitchen Garden Seeds
Description
A family-owned seed company offering the best vegetable, herb and flower seeds for the avid gardener and cook. http://www.kitchengardenseeds.com John Scheepers offers a comprehensive selection of top quality vegetable, herb and flowers seeds for the home gardener. We feature old favorites as well as new and unique varieties, with a special focus on vegetables and herbs for the kitchen garden. John Scheepers is a family-owned business and we love sharing our passion for gardening, cooking and the magic of seeds with our customers.
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facebook.comHoneydew Sorbet ~ Healthy AF
A perfect, delicious and refreshing heat-beater, fresh from your garden!
Got Zucchini Recipes?
How Do We Love Zucchini? Let Us Count the Ways! Zucchini vines are notoriously prolific, and come August, you might be hard pressed to use up the dozens of Zucchinis you'll harvest from just a few plants. Sound familiar? Rather than ring your neighbor's door bell, drop a bag and run, why not try these scrumptious recipes? Check them out in the article below.
Sweet Corn Cake with Blueberry-Lavender Compote
Something SWEET to make with your fresh Sweet Corn harvest!
Forget Potato Salad At Your Next Barbecue – This Broccoli Version Gets An A
Broccoli salad: a healthy break from traditional pasta and potato salads! This recipe features a sweet surprise: grapes!
How to Make Parsley Herb Oil - Bon Appétit
What a great use for an overabundance of basil or cilantro, too!
Video: Spicy Pasta Salad
We cannot wait to try this spicy pasta salad recipe from The Pioneer Woman!
Charred Corn and Zucchini with Basil
This super-simple recipe uses two veggies we all have in abundance at this point in the summer: Sweet Corn and Zucchinis, plus Basil!
Heirloom Tomato and Cheese Pie
The heirloom Tomatoes are pouring in! Here's something a little different and delicious to try with your harvest:
Easy Direct-Sow Greens for Autumn Harvest
How grateful we'll be this fall for the crunch of fresh Romaine, the tangy bite of Arugula, the colorful confetti of Radicchio and the velvety green-ness of Spinach. Imagine your freshly picked leaves topped with seared pistachio-crusted goat cheese rounds, roasted pears and spiced walnuts, or sliced apples, Fennel, mandarin oranges and dried blueberries. The simple fact is that the fall is the best time for growing, and eating, Salad Greens. Learn more in the article below and then snag your seeds here:
44 Impossibly Easy, Slightly Lazy, 100% Reliable Summer Dinners
It's hot out there! Looking to spend a little less time in the kitchen? Check out these easy summer dinner ideas...
Plant Cauliflower and Broccoli Now for Fall Harvest
One of the best things about a fall vegetable garden is the flawless beauty of cool weather crops. The leaves of Lettuce, Arugula and Spinach are glossy and lush. Beets and Carrots are crisp and sweet. Pea Pods are shiny and extra crunchy. Kale and Swiss Chard are tender and succulent. Yet the most captivating of all are the Cauliflower and Broccoli. As summer turns to fall, they pull out all the stops, flaunting their shapely forms, velvety, blue-green leaves and picture-perfect flower heads. Harvest one of their perfect heads and you are just minutes away from vegetable heaven. Learn more in the article below, and then snag your Broccoli and Cauliflower seeds here: https://www.kitchengardenseeds.com/
The Science Of Why Onions Make Us Cry
What's your strategy for avoiding painful, teary eyes when chopping onions? This fascinating article explains why onions make us cry and offers suggestions for minimizing the pain in the pursuit of oniony goodness.
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