Say Goodbye To Gout Forever With This Powerful Natural Treatment !

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This Juice is Excellent For Removing Uric Acid From The Body & Reducing Joint Pain

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#Honey, in it there is a cure for people.” – Qur’an 16:69 Honey is the natural nectar and concentrated sweetness of flowers converted by bees to a golden rich syrup. The sour of nectar the honey is made from determines its color and flavor, and the best is the light-colored variety of honey. The best honey is unadulterated by beekeepers, and is collected from mountainous areas and trees. It is then strained and has most of the impurities removed, except for some pollen and enzymes. Honey is produced by the worker honeybee who sucks flower nectar with its tongue like glossa and stores the nectar in its honey stomach. The bee regurgitates the honey and either stores it in cells or feeds drones. Honey has the ability to absorb and retain moisture, and is an excellent food preservative, and certain varieties of honey are used in treating wounds. (Medicine of the Prophet) Honey should be excluded from the diet of children under the age of one as they are more prone to develop botulism.

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7 Tips to Prevent Uric Acid Disease/GOUT Some of these tips can help prevent an increase in uric acid in the blood. These tips include changes in lifestyle and diet should be regularly and strictly adhered to, if not affected by gout or uric acid disease relapse. 1. Lose Weight In Staged If overweight, reduce gradually, because losing weight can help lower uric acid levels. But avoid excessively strict diet, follow a healthy diet here. Losing weight drastically with excessive dieting may precipitate an attack of gout. That’s great if accompanied with regular exercise. 2. Eat Foods Low Purine (Diet Low Purine) Purine is an organic component that causes gout. These substances are needed in the body to normal limits are met.@Restrict foods high in purines - Organ meats such as liver, kidney, heart Selected fish and shellfish Meat & yeast extracts brewers and bakers yeast Meat soups & stock cubes. Foods that can cause gout such as beans, mushrooms, cooked spinach, and mustard greens, goat meat, offal and lard (fat), shellfish, duck and turkey, salmon, mackerel, sardines, crab, shrimp , anchovy and some other fish, cream and ice cream, and sweet bread. Some foods containing purine content seen in the list below. It should be remembered that the sensitivity of a person to be exposed to uric acid after eating these foods will vary. 3. More White Water Consumption Approximately 90% of gout is caused by the inability of the kidneys remove uric acid from the body completely through urine. Water consumption is believed to improve the disposal of substances that are not useful as excessive uric acid from the body. Drink at least 6-8 glasses a day. 4. Expand Food Containing Calcium and High Antioxidant Eating calcium-rich foods such as vegetables and fruits such as bananas, potatoes, avocados, milk and yogurt. Eating fruits rich in vitamin C, especially citrus and strawberry. 5. Avoid Alcohol and Soft Drink Consumption Alcohol can lead to increased production of uric acid, while soft drink consumption may inhibit the absorption of calcium and calcium even throw in vain. 6. Limit your consumption of fried food Fats and oils turn rancid at high temperatures such as in frying time. Moreover, if the used oil is oil that is used repeatedly. Rancid fats which can quickly destroy vitamin E and causes an increase in uric acid in the blood. 7. Increase Sexual Activity These tips are more appropriate for those who have become husband and wife. Sexual activity, such as a kiss can make the body become more relaxed, so easy to boost the immune system. In addition, sexual intercourse can facilitate the production of urine so it can reduce the concentration of uric acid in the blood. Discipline, Awareness and Healthy Habits. Again the key here is discipline. You should also take the time to learn about the food you eat, and take note of foods that seem to trigger your gout. There is no set uric acid level that triggers gout attacks, each person has a different threshold so you should pay attention to how your body reacts. You should also form some healthy habits to reduce uric acid and prevent gout attacks. If you are unsure about a part of your diet, consult your doctor about it. Even though there are a lot of resources online to help you, consulting with your doctor is still the best way to fine tune your diet and reduce uric acid levels.

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Ibn Umar reported that the Messenger of Allah (PBUH) said, “Hijama Cupping on an empty stomach is best. It increases the intellect and improves the memory. It improves the memory of the one memorizing….” (Reference: Saheeh Sunan ibn Maajah, 3488).

THE HEALTH BENEFITS OF TAKING APPLE CIDER VINEGAR- ESPECIALLY DIABETICS “A household which has vinegar will never suffer from poverty”. (Narrated by Umm, Tirmidhi, Baihaqi) "Vinegar is a comfort for man” Narrated by Muslim. “Allah has put blessing in vinegar, for truly it was used by the Prophets before me.” Narrated by Ayesha, Muslim and Ibn Maja. ‘The best of condiments or condiment is vinegar’. hadith condiment is any seasonings used to enhance the flavour of food; salt or pepper, spices for example. The Prophet (s.a.w.s.) was reported to have once remarked that vinegar was the seasoning of all the prophets who came before him. Prophet Muhammad (saws) liked vinegar. Jabir narrated, "The Messenger of Allah, peace be upon him, took me one day with him to his house. He was served some bread. He asked: 'Is there any dip?' They replied 'No, only some vinegar.' He said, 'Vinegar is a good dip.' Jabir used to say, "I have loved vinegar since I heard it from Allah’s Prophet". Naf'a said, "I have loved vinegar since I heard it from Jabir." [Muslim, Abu Dawud, Nasa’i] Just in case your thinking?............. Vinegar is a HALAL and a LOVED Sunnah and was used by many prophets before. As soon as you take vinegar (or citric acid, as a powder), it starts to eliminate fatigue. You can notice this in only two hours. ######## You can confirm this. If you look at your urine two hours after you take vinegar, and you will find it to be more clear. Or, if you are unwilling to look at it closely, examine it with a piece of pH test paper (litmus paper). Before you take vinegar, the pH test paper will show that your urine is acidic, due to fatigue-creating substances in your body. ########## Two hours after you take vinegar, the test paper will show more alkaline. These results mean that the previous fatigue substances were decreased or removed by taking the vinegar. The liver dissolves the poisonous matters which were made in our body, so we must always keep it working well. Meat, fish, eggs, coconut oil, greens, and other nourishing foods as well as vinegar act like medicines for the liver. Some Eastern medicines do believe that depression is the symptom of a "stagnant" or tired liver. If you believe in this philosophy, then apple cider vinegar would help to fight depression, since it is a great medium to help detoxify and clean the liver. Over the centuries, oxymel– a combination of apple cider vinegar and honey – has been widely used to dissolve painful calcium deposits in the body, for arthritis-like pains and for other health problems such as hay fever. "Vinegar performs the role of disinfectant for the intestines". Here is one recipe to make a detox tea with apple cider vinegar just add hot water to 2 tablespoons of apple cider vinegar and sweeten it with maple syrup or organic honey. Making this simple apple cider vinegar liver detox recipe will take only a few minutes with results lasting three to seven days. A variation of the above apple cider vinegar liver detox recipe calls for a teaspoon each of apple cider vinegar and blackstrap molasses added to a glass of water or lemon water. Drink this mixture upon getting up in the morning. To soothe pain caused by rheumatoid arthritis by applying a pad soaked with vinegar and water to painful joints. Some people advise it to be used for gargle for the mouth and throat. It disinfects the inside of the mouth from germs. The usual dosage for gargle is to mix one to three tea spoons of cider vinegar in a glass of water, in morning and at night." Note: The term ACV = Apple Cider Vinegar 1) Arthritic pains: Many suffer from this disease in the west and it is caused by the gathering of metabolic toxic waste in the tissues. In this context, ACV speeds up metabolism and excretes the toxic wastes from the tissues. 2) Blood pressure: The potassium in ACV along with other substances makes the blood thinner and is helpful in controlling blood pressure. 3) Cholesterol control: Many heart attacks are caused by high fats and cholesterol in your blood. The fibre in ACV helps to absorb fats and cholesterol by expelling them from the body as waste materials. 4) *****Diabetes:***** The dietary fibre in ACV is also helpful in controlling glucose levels in the blood..By far the most successful application of vinegar to date, is in patients with type 2 diabetes. However, elevated blood sugar can also be a problem in people who don’t have diabetes… it is believed to be a major cause of ageing and various chronic diseases. So, pretty much everyone should benefit from keeping their blood sugar levels stable. The most effective (and healthiest) way to do that is to avoid refined carbs and sugar, but apple cider vinegar may also have a powerful effect. Vinegar has been shown to have numerous benefits for insulin function and blood sugar levels: Improves insulin sensitivity during a high-carb meal by 19-34% and significantly lowers blood glucose and insulin responses. Reduces blood sugar by 34% when eating 50 grams of white bread . 2 tablespoons of apple cider vinegar before bedtime can reduce fasting blood sugars by 4% (9). Numerous other studies, in both rats and humans, show that vinegar can increase insulin sensitivity and significantly lower blood sugar responses during meals. For these reasons, vinegar can be useful for people with diabetes, pre-diabetes, or those who want to keep their blood sugar levels low to normal for other reasons. If you’re currently taking blood sugar lowering medications, then check with your doctor before increasing your intake of apple cider vinegar. Bottom Line: Apple cider vinegar has shown great promise in improving insulin sensitivity and helping to lower blood sugar responses after meals. Strong Bones: Minerals like manganese, calcium, magnesium, silicon and iron develop bone mass and make them stronger. Yeast Infections: ACV is also useful for yeast infections like Candida caused by the unbalance of acid levels in the body. Making a solution of ACV in warm water and douching can help with the symptoms. Chest congestion: Apple cider vinegar is also useful in flu or chest congestion. Applying ACV with pepper on the chest can help relieve some of the congestion. Sore Throat: If you have a sore throat, gargle with ACV mixed with water. Digestion: In your digestive system hydrochloric acid and pepsin are two essential components that break down the food to be digested properly. The lack of these components can cause food poisoning. ACV has ability to enhance their functionality and help prevent food poisoning. Nasal Congestions: Apple cider vinegar is sometimes helpful in nasal congestion. Vinegar is Useful in well functioning metabolism; Reducing cholesterol (the dangerous LDL cholesterol type); Regulating the water content in the cells and body; Reducing water retention in the body; Reducing excess sodium from the body; Helps with regulating blood pressure; Assists in preventing circulatory problems; Helps with diminishing premature calcification of the arteries; Helps increase concentration and memory; Assists in blood circulation, body temperature as well as vitality and energy. Vinegar is both cold and hot, nearly balancing between the two. Mixed it with rose water, it is an excellent remedy for toothache and headache. Vinegar dissolves phlegm. Modern medicine also acknowledge its anti-cough, anti-inflammation and digestive properties. We always have to remember that cider vinegar will not have the same effect on everyone. Some may benefit from it and some may not. Very few people may be allergic to vinegar. Nevertheless vinegar is beneficial for the majority of people. As we sort through the wisdoms of Prophetic nutrition in our attempt to reconcile them with modern "science," we must always remember what the Qur’an says, “Eat of the good things We have provided for your sustenance, but commit no excess therein." (20:81) Apple cider vinegar contains ninety different substances. It also contains important minerals, trace elements and vitamins (as listed underneath) as well acetic acid, propionic acid, lactic acid, enzymes, amino acids as well as roughage in the form of potash and apple pectin. Potassium, Calcium, Magnesium, Phosphorous, Chlorine, Sodium, Sulfur, Copper, Iron, Silicon, Fluorine. Such as thirteen types of carbolic acids, four aldehydes, twenty ketones, eight ethyl acetates etc. Vitamin C, Vitamin E, Vitamin A, Vitamin B1, Vitamin B2, Vitamin B6, Provitamin beta-carotene, Vitamin P. SubhaanAllah!!

To increase sperm count men can take note of the following: ● B12 deficiency reduces sperm counts and motility of sperm. If you supplement B12 it improves sperm counts in men. ●Zinc (Zn) works in hormone metabolism, sperm formation, and sperm motility. Zn deficiency decreases testosterone and sperm counts. ● Fiber: a low-fiber, high-fat diet is linked to higher levels of estrogens because estrogens excreted in bile are reabsorbed because they are not being bound by free fiber. ● Phytosterols: soy, other legumes, nuts, and seeds are good sources of phytosterols that aid steroid hormone synthesis, including testosterone. ● l-Carnitine: antioxidant with greatest amount of clinical research for treating male infertility. It is essential for transporting fatty acids into mitochondria; deficiency decreases fatty acid levels in mitochondria and reduces energy production. Carnitine levels are high in the epididymis and sperm. Epididymis gets most of its energy from fatty acids, as do sperm during transport through epididymis. After ejaculation, sperm motility correlates with carnitine content; the higher the carnitine content, the more motile the Sperm. Carnitine deficit impairs sperm development, function, and motility. ● Arginine: required for replication of cells and essential in sperm formation. It may be an effective treatment of male infertility. ●Antioxidants (vitamin C, beta-carotene, selenium, vitamin E) protect sperm. Vitamin C protects sperm DNA. Ascorbate is much higher in seminal fluid compared with other body fluids, including blood. Low dietary vitamin C is likely to lead to infertility. Smoking reduces vitamin C throughout the body. Sperm quality in smokers improves with ascorbate supplementation. Nonsmokers will benefit from vitamin C as much as smokers. ● Sources of oxidants: smoking and pollutants, linked to decreased sperm counts and motility plus increased levels of abnormal sperm.

If You Eat Garlic and Honey On Empty Stomach For 7 Days,This is What Happened To Your Body! Garlic is one of the ingredients that are most often used in cuisine around the world. It gives good taste to the food, but also is very powerful and can heal many ailments. Consuming it raw can be an amazing and powerful medicine. It helps decreasing cholesterol and high blood pressure. Garlic stops the effects of atherosclerosis and prevents heart attack and coronary heart disease. If you have problems like as flu, bug bites, cold, fungal infections, traveller’s diarrhea you should definitely consider trying garlic. Moreover, garlic can help you manage the symptoms of osteoarthritis, diabetes, and an enlarged prostate. It can improve your immunity and the body’s ability to remove toxins. Garlic combined with ginger and onion can aid you detox from chemotherapy. How to use garlic? The best way to consume garlic is raw, because allicin, its active ingredient is decentralized by heat. Before consuming it crush and slice the clove, and leave it for 15 minutes. When you crush the bulp, it activates a reaction that makes alicin more bio available. Be aware of the fact that it should be eaten on an empty because if the stomach is overwhelmed with food, it has difficulties to process and absorb all the food’s nutrients. Raw Garlic and Honey Chop 2-3 garlic cloves into small pieces. Mix them with a tablespoon of honey. If you take this combination every day, you will feel more energized and healthy. Garlic Flu Tonic Wear gloves if you have sensitive skin and don’t rub your eyes when you make this tonic because some of the natural oils can trigger a skin rash or burn. Needed ingredients: Roughly chopped half yellow onion 5 roughly chopped garlic cloves 2 red chili peppers, also roughly chopped 1 tablespoon of chopped ginger Squeezed juice of 1 lemon Raw and unfiltered apple cider vinegar How to prepare it? In a mason jar of 350 ml to 500 ml place the roughly chopped onion. Next, add the chopped garlic. Follow with the red chili peppers, seeds and all. Then, carefully place some chopped ginger. Squeeze the lemon in a separate bowl, throw away the seeds and then pour the juice. At the end add the apple cider vinegar and leave about a cm of room at the top. Close the jar and place it on the counter or in a pantry. Now you can start using the tonic remedy for flu, cold and sore.

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