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Harris Farm Meats

Harris Farm Meats,, Strathaven, United Kingdom
Farm

Description

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Harris Farm Meats, ethically produced, free range and delicious Boer Goat, native Lamb and mutton, Rare Breed British lop Pork, kune kune and traditionally cured/smoked bacon and gammon.
Livestock also available, please contact me. Our aim is to produce high quality Goat, Lamb, Mutton and scrumptious Pork, Bacon and Sausages in an ethical way, ensuring the highest levels of welfare for our animals.
All of our products come from stock produced on our small family farm run by myself (Ruth) and my children. Our small stock numbers guarantee all our pigs, goats and sheep get individual care and attention and our products have total traceability as well as superb eating quality.
Boer Goat meat is the highest quality Goat meat and is not only delicious but low in cholesterol, high in protein and lower in calorific value than chicken.
High quality livestock is sometimes available for sale.
Harris Farm are delighted to support local by occasionally sourcing from like minded ethical farmers.

Opening Hours

Friday
11:00 - 17:00
Saturday
10:00 - 17:00
Sunday
10:00 - 15:00

RECENT FACEBOOK POSTS

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Wee farm and traditional farm shop. Free range, ethical, local and scottish. Open Friday 11-5pm, sat 10-5pm, sun 10-3pm ML106TY Strathaven This weekend is a cracker - ⭐wild venison ⭐Venison and Armagnac pate ⭐Rabbit Casserole ⭐Barbary Duck ⭐Smoked duck ⭐Oak smoked gin and beetroot salmon ⭐shetland salmon fillets ⭐Beutiful lamb Barnsley chops Mint lamb shanks Rolled lamb shoulder Diced lamb Gigot chops ⭐Local scottish farm beef ⭐diced beef cheeks for the best stew Tomahawk Hanger Tri- Tip Beef olives Flatiron And other unique tasty cuts Fresh farm eggs Bettock Honey Bakery by Battlefield ⭐Saucy Deserts sticky toffee puddings. Traditional cured bacon And more

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Crossreguill Stud

Life at farm...new beginnings

Crossreguill Stud
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Photos from Harris Farm Meats's post

It's been a honour and blessing to have had our boy Boris in our lifes, he slept away yesterday, comforted by his old friend who over the last week seemed to know. She was like a loving friend, putting straw around him for a bed and snuggling into him gently. As he passed away she lay quietly with him giving comfort and stayed with him until it was time for her to leave his side. Boris was one of a kind, special and part of the family...we would like to thank everyone over the years who have helped give him a bloody great life , for the many treats and the boozy apple pulp( his personal favourite) . Heartbroken 😪💙 X

Photos from Harris Farm Meats's post
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The Highland Coo's getting a special balloon show at Harris Farm tonight.

The Highland Coo's getting a special balloon show at Harris Farm tonight.
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Photos from Harris Farm Meats's post

A secret donation from a customer....love them 🎈happy ballon festival strathaven.

Photos from Harris Farm Meats's post
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Timeline Photos

Sooo....girls took quad bike out to check sheep...30mins later 🙄

Timeline Photos
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The flat iron , perfect on bbq from Harris Farm Cooked beautifully by Stewart Daniel's- unfortunately not available from Harris Farm 😁

The flat iron , perfect on bbq from Harris Farm 
Cooked beautifully by Stewart Daniel's- unfortunately not available from Harris Farm 😁
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Timeline Photos

My wee boy Boris is starting to feel his age, he is over 9yrs old and now gray, but still a handsome lad. Struggling a wee bit so hes now in warm barn with soothing music and getting wee treats.

Timeline Photos
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Photos from Harris Farm Meats's post

It’s here local Strathaven honey - first come basis. Also this weekend beautifully marbled local beef, traditional pork, gluten free links/ burgers and lorne. Gluten free bakery by Agnes Bakes , Bakery by Battlesfield Bakery. Harris Haggis stacks, steak pies, free range corn fed chicken, burgers, Tomahawks, kune kune bacon and gammon, fresh farm duck and hen eggs and more . Nearly ready ....HERDWICK MUTTON AND GOAT READY 6th SEP Farm Shop open FRIDAY 11-5pm, SAT 10-5pm, SUN 10-3pm

Photos from Harris Farm Meats's post
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Herdwick Mutton, Goat and kune kune ready early sep......just saying 😋😋

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Beef cheeks in red wine | Jamie magazine recipes

Beef cheeks available from farm this weekend. Hearty, easy to cook and soooooo tasty. https://www.jamieoliver.com/recipes/beef-recipes/beef-cheeks-in-red-wine-with-creamed-parsnips/#

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Hurrahhhhh

Hurrahhhhh
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Quiz