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For the pancake lovers tomorrow at Oysters, pancakes with strawberry cream. forest fruit salad & maple syrup

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Oysters Restaurant - the place of dreams. Fulfil your mum's dream by dining with her at Oysters Restaurant March 26th, 2017. Booking Essential

Food NI

Loved this and just had to share it - romance certainly knows no bounds!

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And the Winner of our Anniversary Competition is..... CAROLINE CONNOLLY. Huge congratulations Caroline. Don't be disappointed if you didn't win on this occasion.Why not like our page and keep an eye out for future competitions. We will be running one a month throughout the year celebrating our 10 years in business. Good luck!

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OYSTERS - 10th Anniversary in Business We opened our doors here at Oysters on Feb. 2nd, 2007, &, very tentatively at that, I might add. It was an exciting but terrifying experience for us, wondering if we could make it work. However, the old motto, "If you don't try, you'll never know" spurred us on. It has been an amazing 10 years, a huge learning curve and plenty of challenges along the way. The highs certainly override the lows though on every level. We've been crowned 'Northern Ireland Restaurant of the Year' 3 times in that period, together with a host of other awards / accolades. I would like to pay tribute to my husband Kevin for making this possible. His diligence and impeccable work ethic are unparalleled, if only he recognised that in himself!!!! We also have an incredible team behind us who deliver the dining experience that you have come to know & appreciate. Every single individual among you play your role in attaining the standards that have been set for you. Kevin may be a 'task master' but we both value & respect the efforts you make on our behalf daily. A huge thank you. I would like to pay special tribute to our daughter, Michaela, who has worked effortlessly for the restaurant along the way, starting off as a completely in-experienced novice to becoming the extremely competent manager she is today. We wish her well in her own journalism career now and are eternally grateful that she chooses still to work the business at Oysters when available. Must be in the blood! However, the key to our success has undoubtedly been the phenomenal support we have had from our customers over the years. Many of you have become loyal & personal friends. We appreciate each & everyone of you & could never have made it to 10 years without you. By way of celebration, we have planned a year of celebratory events and competitions, which we hope you enjoy. Like and share this post to be in with a chance of winning a £50.00 gift voucher. Winner to be announced Monday, Feb. 6th, 2017

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Make 'Oysters Restaurant' your No. 1 choice for your Valentine's Dinner Date, the venue that oozes romance on Feb. 14th. Serving a Set Menu (3 courses) - £24.95pp (£5.50 supplement for Steak main course option). Booking essential.

Another year, another celebration!

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GOOD FOOD UK AWARD 2017 We are delighted to be recognised by GOOD FOOD AWARDS UK for the 2nd year in a row. This award is not applied for and is judged wholly independently and anonymously with approximately 100 eateries out of 600,000 registered UK eateries receiving recognition. A huge thank you Good Food UK.

Episode 164: Turf Salmon Smoke

Take a stroll with us through the magical world of Haven House Smoked Salmon (served at Oysters Restaurant ). Legendary!

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Oysters' Fish Plate: lemon sole, prawns, salmon, tempura of monkfish cheek with caper and lemon butter (A la Carte - Jan 2017) . Please remember to vote for us in the Food Oscars at www.irishtimes.com/irishrestaurantawards

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Rabbit and Leek Turnover, served with pickled veg and homemade brown sauce (A la Carte Starter - Jan 2017) Please remember to vote for us in the Food Oscars at www.irishtimes.com/irishrestaurantawards

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Oysters's A la Carte dishes Jan 2017. Please remember to vote for us in the Food Oscars at www.irishtimes.com/irishrestaurantawards