Bennett Butchers
Description
The business was founded in 1899 and was build on supplying top quality meat and to this day that vision has never changed
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RECENT FACEBOOK POSTS
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130 LB of beef striploin for a catering function on Thursday. Been matured on the bone for 28 day, looks stunning.
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Receiving the Championship Lincolnshire Sausage Award from Steve Hallam , managing director of Dickinson and Morris .
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We are pleased to inform you that we have been awarded CHAMPION LINCOLNSHIRE SAUSAGE makers at the 2016 Lincolnshire poacher competition. We entered 11 products and received awards with every one . 5 sausage awards Stuffed chine Haslet Beef burgers Minted lamb burgers Sausage rolls Beef and vegetable casserole Well done to all in team BENNETTS
Important week ahead . The Lincolnshire Poacher competition takes place on Thursday, where a lot of our products will go head to head with many others from butchers across the county . Hoping for some good results and championship awards .
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False information claiming that we had received an offer for our business from Simpson butchers was posted on Facebook earlier today . Please rest assured that this is incorrect, the business is not for sale and we have not had any offers from anyone whatsoever.
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Don't forget to take advantage of our steak night meal deal for Valentine's Day this weekend. The rump steak can be upgraded to rib eye sirloin or fillet . Hurry as demand is high .
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After many customer requests we have developed a venison sausage with red wine . On sale for the first time today . We have all sampled them and think they are great .
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