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Stoneygate Farm

Stoneygate Farm, Ravensworth, Richmond, United Kingdom
Butcher Shop

Description

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Suppliers of quality meats from rare and native breed cattle, pigs and sheep Farm Shop

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RECENT FACEBOOK POSTS

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New for 2018. Large flat mushroom stuffed with sausage meat wrapped in streaky bacon. Must be ordered in advance.

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New for 2018 - Pork Roulade - butterflied loin of pork stuffed with sausage meat, apple, onion and sage, with a spicy herb crust.

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Burns Night Kit - don't forget to order yours. Haggis, Potatoes and Turnip all available form the shop. Need final orders by Sunday 21st Jan.

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New for 2018. Vegetable boxes. First one prepared for a customer in the attached photo. Can be customised to your individual needs. This example is £15 which is suitable to feed 2 adults and 2 children for a week. Potatoes, carrots, cauliflower, leeks, turnip, cabbage, peppers, mushrooms, lettuce, tomatoes, cucumber. We can set up a weekly order to your needs. Please contact us for more information.

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That's tonight dinner sorted. Haggis, Neeps and Tatty Pie.

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New for 2018. Minted Lamb Pinwheels. Grass Fed Hogget Lamb minced and mixed with mint, chilli flakes, bread crumbs and rolled in puff pastry. In the oven for 30 minutes on 200C. Served with a nice salad (or whatever takes your fancy).

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Orders now being taken for Haggis for Burns Night on 25th January 2018. Neeps and tatties also available.

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So true

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We would like to wish all our customers, staff and helpers a very merry Christmas and a Happy New Year. We have been overwhelmed by the support we have had in the first year of the new farm shop and really appreciate your custom. We will now be closed until the 27th December, and also closed Jan 1st to Jan 3rd. Merry Xmas to you all from Malcolm and Bernadette

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Only a few Free Range Turkeys left. Weights 8kg, 6kg, 4kg. Also a few herb fed free range Turkey Crowns at 3kg each. Please let us know asap.

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Farm butchery. Half a pig. Loins and belly for Christmas bacon, shoulder joints for the counter, tenderloin for curing, hock for curing, leg for ham, trim and fat for sausages and pies. #farmbutchery #rarebreed #tamworth #freerange #outdoor #antibioticfree

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