The Master Fryer - Crawley
Description
The Master Fryer At The Master Fryer we still do things the traditional way; preparing the fish and potatoes each day in the morning so that everything is as fresh as it can possibly be. We only use the best British Maris Piper potatoes cut chunky to absorb less oil and use the finest sustainable fish from the clear waters of the Faroe Islands. With nothing else added other than some seasoning and a light batter, then fried in vegetable oil - it's a lot healthier than you might think! We can get pretty busy at peak times with the queue winding out of the door onto the pavement outside but don't worry if you see it like this when you visit, our friendly servers can cut through the queue in no time at all.
We currently hold two 5 Star awards, one from the Environmental Health and one from the Seafish authority both acknowledging our high standards and working practices.
We think this adds up to being one of the finest fish and chip shops in the country but don't just take our word for it, come and see for yourself!
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We are currently looking for staff for weekday evening and weekend shifts. If you would like working in a friendly environment serving good food to local customers please fill in an application form at www.themasterfryer.com/crawey-jobs
Gluten Free Day at our Crawley shop every 1st Saturday of the month 11:30am - 3pm (Every 3rd Saturday of the month at our East Grinstead shop)
Probably the best tartare sauce in the world...
The history of fish and chips...
We regularly deliver large fish & chip orders for all kinds of ocasions from office lunches, corporate meetings to birthday parties and even weddings. Everything comes boxed in individual meals with cutlery, salt, vinegar and napkins. All you need to do is hand out the meals, enjoy the food and recycle the packaging. If you would like to book or enquire please call the shop on 01293 408784
Award Winning Fish & Chips
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