Here is our Easter Sunday Carvery Menu. Still tables available. Book now to avoid disappointment. Starters Home-made Soup of the Day served with Bakery Bread Southern Fried Chicken Pieces served with Sweet Chilli Sauce and Salad Mushrooms in a Creamy White Wine Sauce served on a Garlic Ciabatta (v) Duo of Puddings – Black Pudding & Haggis served with a Creamy Peppercorn Sauce Battered Mushrooms served with Garlic Mayonnaise and Salad (v) Deep Fried Local Brie served with Redcurrant Jelly & Salad (v) Terrine of Black Pudding and Chicken Mousse wrapped in Bacon Chinese Style Pork Belly served with a Side Salad and Bakery Bread Hot Smoked Salmon and King Prawn Fishcakes finished with Fresh Coriander and Chilli, served with a Sweet Chilli Dipping Sauce and Side Salad Hot Smoked Salmon and King Prawns served in a Cream sauce on a Garlic Ciabatta Tempura Prawns served with Salad, Sweet Chilli Sauce and Bread Prawn Cocktail: Large North Atlantic Prawns bound in a Marie Rose Sauce and served with Salad Leaves, and Bakery Bread (£1.00 supplement) Mains Choose from a choice of Mouthwatering Roasts: Beef, Pork or Gammon. Served with Yorkshire Pudding, Roast Potatoes, Skirlie and Selection of Freshly Cooked Vegetables. Cajun Chicken Burger: A whole Seasoned Chicken Breast topped with Southern Fried Chicken Pieces, Melted Cheddar and Bacon in a Bun, served with Chips and Salad Pork Belly served on a bed of Mash with Black Pudding and a Redcurrant Jus Hot Smoked Salmon and King Prawn Pasta Bound in Creamy White Wine Sauce Hand Dived Scallops with Pork Belly, King Prawns and Black Pudding, accompanied with Caramelised Red Onion Chutney Sweet and Sour Chicken served with Rice Station Chicken Curry finished with Tomato and Coriander, served with Rice Shetland Haddock in a Crispy Batter served with Salad, Coleslaw , Tartar Sauce and Chips Highland Chicken topped with Haggis and Black Pudding served with Mash, Vegetables and a Pepper Sauce Carbonara Pasta with Bacon Pieces in a Creamy White Wine Sauce and Garlic Bread Whole-tail Scampi served with Chips, Salad, Tartar Sauce and Coleslaw Southern Fried Chicken Pieces served with Sweet Chilli Sauce, Garlic Mayonnaise, Side Salad and Chips Seafood Pasta with King Prawns, Scallops and Hot Smoked Salmon Sauce, served with Garlic Bread Macaroni Cheese served with Salad and Chips Homemade Lasagne served with Salad and Chips 2 Courses: £16.95 3 Courses: £18.95 If you have any specific dietary requirements or any food allergies, please inform a member of staff who will be more than happy to assist you with your meal choice. Sweets Station’s Famous Sticky Toffee Pudding served with Warm Toffee Sauce and Ice Cream Bread and Butter Pudding served with Custard or Ice Cream Cheesecake of the Day served with Ice Cream Malteser Crepe Filled with Ice Cream and Maltesers with Warm Toffee Sauce Banana and Toffee Crepe Filled with Caramel Ice Cream and Banana with Warm Toffee Sauce Banana and Toffee Pavlova, served with Fudge Ice Cream Eton Mess: Crushed Meringue and Fresh Berries bound together with Whipped Cream, served with Fruit Coulis and Strawberry Ice Cream

Still tables available from 3pm onwards this sunday. A glass of proseco for mum is only £3.95. Cheers 🍾

Why not treat your Mum (or yourself) to our Mothers' Day carvery this Sunday. Here is what's on the menu: Earlier sitting is now fully booked but there are still some tables available for the 3pm sitting and still tables in the evening. Book now to avoid disappointment. Starters Home-made Soup of the Day served with Bakery Bread Southern Fried Chicken Pieces served with Sweet Chilli Sauce and Salad Mushrooms in a Creamy White Wine Sauce served on a Garlic Ciabatta (v) Duo of Puddings – Black Pudding & Haggis served with a Creamy Peppercorn Sauce Battered Mushrooms served with Garlic Mayonnaise and Salad (v) Deep Fried Local Brie served with Redcurrant Jelly & Salad (v) Terrine of Black Pudding and Chicken Mousse wrapped in Bacon Chinese Style Pork Belly served with a Side Salad and Bakery Bread Hot Smoked Salmon and King Prawn Fishcakes finished with Fresh Coriander and Chilli, served with a Sweet Chilli Dipping Sauce and Side Salad Hot Smoked Salmon and King Prawns served in a Cream sauce on a Garlic Ciabatta Tempura Prawns served with Salad, Sweet Chilli Sauce and Bread Prawn Cocktail: Large North Atlantic Prawns bound in a Marie Rose Sauce and served with Salad Leaves, and Bakery Bread (£1.00 supplement) Mains Choose from a choice of Mouthwatering Roasts: Beef, Pork or Chicken. Served with Yorkshire Pudding, Roast Potatoes, Skirlie and Selection of Freshly Cooked Vegetables. Mothers Day Special Burger: 2 x 4oz Beef Burger topped with Haggis, Cheese and Caramelised Red Onion Cajun Chicken Burger: A whole Seasoned Chicken Breast topped with Southern Fried Chicken Pieces, Melted Cheddar and Bacon in a Bun, served with Chips and Salad Pork Belly served on a bed of Mash with Black Pudding and a Redcurrant Jus Hot Smoked Salmon and King Prawn Pasta Bound in Creamy White Wine Sauce Kung Po Monkfish: Monkfish Pieces in a Tempura Batter, served with a Kung Po Sauce and Rice Sweet and Sour Chicken served with Rice Station Chicken Curry finished with Tomato and Coriander, served with Rice Shetland Haddock in a Crispy Batter served with Salad, Coleslaw , Tartar Sauce and Chips Highland Chicken topped with Haggis and Black Pudding served with Mash, Vegetables and a Pepper Sauce Carbonara Pasta with Bacon Pieces in a Creamy White Wine Sauce and Garlic Bread Whole-tail Scampi served with Chips, Salad, Tartar Sauce and Coleslaw Southern Fried Chicken Pieces served with Sweet Chilli Sauce, Garlic Mayonnaise, Side Salad and Chips Seafood Pasta with King Prawns and Hot Smoked Salmon Sauce, served with Garlic Bread Macaroni Cheese served with Salad and Chips Homemade Lasagne served with Salad and Chips 2 Courses: £16.95 3 Courses: £18.95 If you have any specific dietary requirements or any food allergies, please inform a member of staff who will be more than happy to assist you with your meal choice. Sweets Station’s Famous Sticky Toffee Pudding served with Warm Toffee Sauce and Ice Cream Bread and Butter Pudding served with Custard or Ice Cream Apple Crumble served with Custard or Ice Cream Malteser Crepe Filled with Ice Cream and Maltesers with Warm Toffee Sauce Banana and Toffee Crepe Filled with Caramel Ice Cream and Banana with Warm Toffee Sauce Banana and Toffee Pavlova, served with Fudge Ice Cream Eton Mess: Crushed Meringue and Fresh Berries bound together with Whipped Cream, served with Fruit Coulis and Strawberry Ice Cream

Why not come along and enjoy a tasty roast beef or pork dinner complete with all the trimmings. Two courses for only £14.95. This includes either a starter and main or a main and sweet. There is plenty of choice on our Sunday menu if you don't feel like a roast.....so don't miss out!

Order any two 2 course meals and recieve £10 off your bill by just quoting Facebook March. Offer valid from Sundays through to Fridays right through March. One discount per table. Happy munching! Like and share this post for a chance to win a meal for 2. Winner to be announced in a weeks time. 🍷

Takeaway offer; order either a Highland chicken, haddock, chicken tarragon, scampi, macaroni or lasagne for only £6.95. Quote Facebook when you order to recieve your discount. Valid Mondays to Thursdays this March.

Tomorrow's Roasts will be: Roast Beef, Loin of Pork and Roast Chicken. Plenty of other choices on the menu available too.

Our phone line has a fault and so is deactivated until tomorrow. If you require a takeaway, just message via facebook. Thanks.

Still not organised anything with your loved one for Valentines Day, then don't worry! We still have some tables available this Tuesday evening but book now to avoid missing out on a tasty meal to warm your bellies as well as your hearts. (you can leave your details on the answering machine during the day)

Tonight's menu: (all available to take away too with a 20% discount for take outs) Starters Soup of the Day served with Bakery Bread £4.50 Prawn Cocktail: Large North Atlantic Prawns bound in a Marie Rose Sauce and served with Salad Leaves, and Bakery Bread £6.50 Panko Breaded Roasted Vegetable Risotto Balls served with Salad and a Tomato and Chilli Sauce £5.95 Mushrooms in a Creamy White Wine Sauce served on a Garlic Ciabatta £5.95 Duo of Puddings – Black Pudding & Haggis served with Red Onion Marmalade and a Creamy Peppercorn Sauce £5.95 King Prawns Tempura served with a Sweet Chilli Sauce and Salad and Bread £6.95 Battered Mushrooms served with Garlic Mayonnaise and Salad £5.50 Deep Fried Local Brie served with Redcurrant Jelly & Salad £5.50 Haggis Balls served with Salad and a pot of Peppercorn Sauce £6.95 Southern Fried Chicken Pieces served with Sweet Chilli Dip, Garlic Mayonnaise and Salad £5.95 Goats Cheese and Black Pudding Stack with Salad Leaves and Sun Dried Tomatoes £6.50 King Prawn and Halibut in a Creamy White Wine Sauce served on a Garlic Ciabatta £6.50 Mains Locally Sourced 28 Day Matured Rib Eye or Sirloin Steak £17.95 : Local Gammon Steak from Portmahomack £14.95 (All Steaks served with Grilled Tomato, Mushrooms, Onion Rings and Chips.) Choose a Sauce from: Pepper, Diane, or Whisky £1.95 Pan Fried Venison Loin served with Black Pudding Fritter, Mash, Vegetables and Peppercorn Sauce £18.95 Station Chicken Curry finished with Tomatoes & Coriander, served with Basmati Rice £12.95 Southern Fried Chicken Pieces served with Sweet Chilli Sauce, Garlic Mayonnaise, Side Salad and Chips £10.95 Highland Chicken – Chicken Breast with Haggis and Black Pudding served with Mash and Peppercorn Sauce £14.95 Breaded Halibut served with Chips, Salad and Tartar Sauce £15.95 Chinese Style Chicken Curry served with Rice £12.95 Carbonara Pasta with Bacon Pieces, Grated Parmesan in a Creamy White Wine Sauce with Garlic Bread £11.95 Penne Arrabiata – Penne Pasta, Pepperoni and Peppers in a Spicy Tomato and Basil Sauce with Garlic Bread £11.95 Crispy Shredded Fried Chicken or King Prawns in a Sweet Chilli Sauce, served with Basmati Rice £12.95 £1495 Shetland Haddock in a Crispy Batter served with Salad, Coleslaw, Chips and Home-made Tartar Sauce £10.95 Scampi – Whole Tail Scampi served with Salad, Coleslaw, Chips and Home-made Tartar Sauce £10.95 Macaroni Cheese served with Salad and Chips £9.95 Homemade Lasagne served with Salad and Chips £11.95 Chicken Breast with a Creamy Mushroom Tarragon Sauce, served with Mash and Vegetables £12.95 Zinger Burger – 2 Beef Burgers topped with Melted Cheese, Southern Fried Chicken, Bacon and served with Chips and Salad £11.95 Extras : Chips: £1.50

Today's Carvery Menu: Starters Soup of the Day served with Bakery Bread Breaded Smoked Cheese served with Redcurrant Jelly Burns Special: Haggis, Neaps and Mash Timble served with a Peppercorn Sauce Smoked Duck served with Sweet Chilli Sauce, Bakery Bread and Salad Mushrooms in a Creamy White Wine Sauce served on a Garlic Ciabatta Smokehouse Platter – Smoked Cheese, Duck & Smoked Chicken served with Salad & Chutney Duo of Puddings – Black Pudding & Haggis served with a Creamy Peppercorn Sauce Battered Mushrooms served with Garlic Mayonnaise and Salad Deep Fried Local Brie served with Redcurrant Jelly & Salad Haggis Balls served with Salad and a Peppercorn Sauce Panko Breaded Roasted Vegetable Risotto Balls served with Salad, and a Tomato& Chilli Sauce Tempura Prawns served with Salad, Chinese Chilli Sauce and Bread (£1.00 supplement) Goats Cheese and Black Pudding Stack served with Sun Dried Tomatoes Mains Choose from a choice of Mouthwatering Roasts: Beef, Pork and Venison., along with a side helping of Game Casserole. Help yourself to a selection of Gravy, Yorkshire Puddings, Varies Styles of Potatoes, Skirlie, and a Wide Variety of Freshly Cooked Vegetables. Smoked Duck & Chicken Pasta in a Creamy White Wine Sauce, served with Garlic Bread Macaroni Cheese served with Salad and Chips Roast Beef Stovies served with Oatcakes Southern Fried Chicken Pieces served with Sweet Chilli Sauce, Garlic Mayonnaise, Side Salad and Chips Sweet and Sour Chicken served with Basmati Rice Carbonara Pasta with Bacon Pieces in a Creamy White Wine Sauce, served with Garlic Bread Crispy Shredded Fried Chicken cooked in a Chilli Sauce, served with Basmati Rice Shetland Haddock in a Crispy Batter served with Salad, Coleslaw, Chips and Home-made Tartar Sauce Scampi – Kinlochbervie Whole Tail Scampi served with Salad, Coleslaw, Chips and Home-made Tartar Sauce Breaded Avoch Boat Caught Halibut served with Salad, Coleslaw and Chips Zinger Burger – Beef Burger topped with Southern Fried Chicken, Pulled Pork, Bacon and served with Mixed Salad and Chips Pulled Pork Burger: Beef Burger topped with, Cheese, Bacon and Pulled Pork served in a Bun with Mixed Salad, Coleslaw and Chips 2 Courses: £14.95 3 Courses: £17.95 If you have any specific dietary requirements or any food allergies, please inform a member of staff who will be more than happy to assist you with your meal choice.

With such a beautiful day out there, why not take a walk through our stunning local scenery within the Black Isle. Then afterwards, come and warm yourself up and fill your bellies with our scrumptious freshly cooked Carvery which is served between 1pm and 3.30pm. Keeping in with the Scottish 'Burns' theme, we are also offering Game Casserole along with Venison Haunch and Pheasant on this weeks' carvery.