Fresh sausage rolls on the farm tomorrow - reserve yours on whatsapp 0799428329:-)

Yebo! This week we have not only Kameelhout & Traditional Boerewors (500g packs), Spicy Lamb, Cumberland, Irish Breakfast, GLUTEN FREE Lincolnshire and Old Scottish (pork & beef) sausages, but also freshly made BLACK PUDDING! And of course a load of FARM MADE biltong, dry wors and chilli bites… Contact your local Meat Pointer to make use of our FREE SHIPPING offer... • Aargau, Kunten - Hazel Greyling on hazel@meatpoint.ch and +41 79 964 40 94 • Basel, Basel - Michael Brennan on michael@meatpoint.ch and +41 76 823 07 03 • Basel, Basel - Sephiwe Joyce Sithole on sephiwe@meatpoint.ch and +41 79 654 25 76 • Bern, Interlaken - Glynn Gillies on with collection point at the Haarige Kuh Brauerei on glynn@meatpoint.ch and +41 76 705 38 • Bern, Liebefeld - Roland Steiner on roland@meatpoint.ch and +41 76 530 98 44 • Bern, Niederscherli - Ollof van Vuuren on oloff@meatpoint.ch and +41 79 870 96 68 • Bern, Nidau - Peter Wilburg with collection point at Markus Chäslädeli on peter@meatpoint.ch and +41 76 530 98 44 • Bern, Wangen an der Aare - Simone Fankhauser on simone@meatpoint.ch and +41 79 871 66 97 • Geneva, Champel - Garth van Heerden on garth@meatpoint.ch and +41 78 811 20 74 • Graubunden, Silvaplana - Stef Pybus on stef@meatpoint.ch and +41 76 502 41 83 • Lucern, Weggis - Pieter Johannes Moll on pieter@meatpoint.ch and +41 79 870 96 68 • St Gallen, Niederuzwil - Beatrix Fitze on beatrix@meatpoint.ch and +41 76 587 62 72 • Vaud, Aubonne - Jake Most on jake@meatpoint.ch and +41 78 956 74 52 • Vaud, Gland - Max Fuller on mf@jimsbritishmarket.ch and +44 7557 344433 • Vaud/Valais, St Triphon - Michelle Cerusini on michelle@meatpoint.ch and +41 79 752 21 47 • Zug, Menzingen - Carmen Spatz on zug@meatpoint.ch and +41 76 803 66 17 • Zurich, Ebmatingen - Donald Pudney on donald@meatpoint.ch and +41 76 587 62 72 COMING SOON: • Lausanne • Lucarno • Valais • Zurich City

British-style sausages, black pudding & bacon, South African-style boerewors & biltong, dry wors, chilli bites, sausage rolls and more... To make use of this FREE SHIPPING offer (to central collections points), contact your nearest Meat Pointer: Aargau, Kunten - Hazel Greyling on hazel@meatpoint.ch and +41 79 964 40 94 Basel, Basel - Michael Brennan with collection point at the Sand Oase Restaurant on michael@meatpoint.ch and +41 76 823 07 03 Basel, Basel - Sephiwe Joyce Sithole on sephiwe@meatpoint.ch and +41 79 654 25 76 Bern, Interlaken - Glynn Gillies with collection point at the Haarige Kuh Brauerei on glynn@meatpoint.ch and +41 76 705 38 75 Bern, Liebefeld - Roland Steiner on roland@meatpoint.ch and +41 76 530 98 44 Bern, Niederscherli - Ollof van Vuuren on oloff@meatpoint.ch and +41 79 870 96 68 Bern, Nidau - Peter Wilburg with collection point at Markus Chäslädeli on peter@meatpoint.ch and +41 76 530 98 44 Bern, Wangen an der Aare - Simone Fankhauser on simone@meatpoint.ch and +41 79 871 66 97 Geneva, Champel - Garth van Heerden on garth@meatpoint.ch and +41 78 811 20 74 Graubunden, Silvaplana - Stef Pybus on stef@meatpoint.ch and +41 76 502 41 83 Lucern, Weggis - Pieter Johannes Moll on pieter@meatpoint.ch and +41 79 870 96 68 St Gallen, Niederuzwil - Beatrix Fitze on beatrix@meatpoint.ch and +41 76 587 62 72 Vaud, Aubonne - Jake Most on jake@meatpoint.ch and +41 78 956 74 52 Vaud, Gland - Max Fuller wit collection point at Jim’s British Market on max@meatpoint.ch and +44 7557 344433 Vaud/Valais, St Trophin - Michelle Cerusini at the Rose et Rose English Tea Room on michelle@meatpoint.ch and +41 79 752 21 47 Zug, Menzingen - Carmen Spatz on zug@meatpoint.ch and +41 76 803 66 17 Zurich, Ebmatingen - Donald Pudney on donald@meatpoint.ch and +41 76 587 62 72 COMING SOON: Lausanne Locarno – please – the lady who asked me – I lost your email – please send again? Valais Zurich City To join our team please email reon@meatpoint.ch or send a message on Whatsapp +41799428329. OF COURSE THERE ARE T’s & C’s… To central points only - for postal and home deliveries the normal rates apply. While stock lasts You have to order in time Bla, bla, bla

Today at the Bulls Pub in Gland - bunny chows and fish & chips with the rugby - while stocks last. I also have some spare 500g boerewors & spicy lamb wors - collection from the farm this afternoon only - whatsapp meon to coordinate 0799428329

Chargrilled 28-day old sirloins, boerewors, tjops, pap en sous waiting:-) kort net biki sneeu om saam met hard-core manne getel the word:-)

Respek!

Star Ship Enterprise

INTRODUCING NEW MEAT POINTS! South African and British style sausages and meat products made locally using traditional methods and recipes. GENEVA - Champel Garth van Heerden garth@meatpoint.ch +41 78 811 20 74 VAUD - Aubonne Jake Most jake@meatpoint.ch +41 78 956 74 52 BERN - Pieterlen Peter Wilburg peter@meatpoint.ch +41 76 530 98 44 ZUG - Baar Carmen Spatz zug@meatpoint.ch +41 76 803 66 17 NEW? Sign up here ZüRICH - Ebmatingen Donald Pudney donald@meatpoint.ch +41 76 587 62 72 AARGAU - Künten Hazel Greyling hazel@meatpoint.ch +41 79 964 40 94 VAUD - Saint Triphon Michelle Cerusini michelle@meatpoint.ch +41 79 752 21 47 More Meat Points coming soon! Become the master of your own sausage! Contact Reon Coetzee reon@meatpoint.ch +41 79 942 83 29

Brekfis... Powdered biltong, gruyère cheese, dried chilli and fresh eggs from our farm's chickens:-). www.meatpoint.ch & www.meatpoint-portugal.com CH001 and EU003

Quick update: Had a really fruitful trip to Namibia and you will soon have something to taste for it! Jim’s is stocked up with lots of Cumberland and Saxon, a bit of wors & spicy lamb SAUSAGE, biltong and dry wors (I have more in reserve if you want to book it in advance), and sausage rolls. Speaking of SAUSAGE ROLLS, they are now available every weekend - freshly baked and at present for collection only from Jim’s in Gland. Very, very soon also from Meat Points Geneva, Zug, Zurich, Aargau, Basel and Bern too😉 Jameson’s Pub in Morges shows all the 6 Nation Games this weekend, and offers a full English breakfast (for lunch lol) on Sunday 11 at 14:00 – Scotland v France match. And remember all you far away people – groceries and our sausages/bacon etc is ALWAYSavailable to order online from http://www.jimsbritishmarket.ch/