Dobrodošli na zvanični profil Beogradskog Salona Vina koji se svakog decembra održava u @HyattRegency – hotelu.

Zvanični hashtag je #13SalonVina 09. i 10. decembar 2016, Hyatt Regency

Salon je konceptualno i programski fokusiran ka pasioniranim ljubiteljima vina i gastronomije koji žele da stalno unapređuju svoje znanja, da putuju i otkrivaju nova vina i nova podneblja, kao i da uvek budu otvoreni prema novim stilovima, pravcima i idejama.

U okviru Glavnog programa Salona će biti predstavljeno oko 500 vina (300 na Glavnoj sceni, 100 na Maloj sceni, 100 u Pratećem programu). Tzv. „Mala scena“ je, pre svega, namenjena alternativnim pravcima i trendovima, kao što su biodinamička, organska, „oranžna“ vina itd.

Salon, takođe, obuhvata i više od 50 pratećih događaja (degustacija i radionica), u okviru pet glavnih programskih segmenata:
• Master Class degustacije
• Edukativne degustacije za nove generacije
• Premijerne degustacije novih vina na tržištu
• Specijalne degustacije za profesionalne kupce
• Ekskluzivne degustacije za privatne kupce

Želimo vam srdačnu dobrodošlicu na 13. Beogradski Salon Vina!


Belgrade Wine Salon (BSV) as a symbol of wine culture and the most prominent wine event in Serbia, allows professionals and wine lovers to have a full grasp of the yearly view of the domestic and regional wine scene thus being an authentic cross-section (illustration) of the Serbian wine market.

Over the last 12 years BWS has gathered under one roof all the leading wine manufacturers from Serbia and the region, as well as a significant number of European wineries. Each year several thousand professionals and wine lovers have the opportunity to taste upwards of over 500 wines, within the Main and Side program.

Exquisitely rich side program is the trademark of the Belgrade Wine Salon. The thematically focused and very eventful workshops are mostly targeted to the lifelong learning of wine enthusiasts, as well as professionals. Within the various and very numerous tastings lead by professionals (last year there were 40) participants have the opportunity to learn more about wine regions, appellations, grape varieties, different types and styles of wine, trends in the production and the wine market, as well as get introduced to the different philosophies of the winemakers themselves.

From the very beginning BSV has attributed a lot of attention to gastronomy. As a part of the Salon’s Main program that takes place at the Crystal Ballroom each year, together with the wineries, various manufacturers and importers of premium gourmet food are being presented to the local audience. Additionally, the side program offers a number of workshops dedicated to the matching of wine and food by some of the most famous local chefs(last year we even had 16 different workshops).

By carefully following the trends in the domestic market, and even beyond – in the world of wine, BSV annually selects those trends and then presents ten selected wineries whose wines, production methods, concept and philosophy, best illustrate them. In the last two years the focus has been on a growing trend of so-called „Orange“ wines, and visitors had the exclusive opportunity not only to taste them but also to learn more about them from the leading manufacturers in the industry.