Monday 16th January 2017 Lunch today at Tara Hotel Killybegs Starters Homemade Vegetable Soup €4.00 Killybegs Seafood Chowder €7.00 Farmhouse Egg Mayonnaise €5.00 Killybegs Prawn Cocktail Marie Rose €8.00 Prawn Twisters €6.95 Main Courses Roast Topside of Castlefinn Beef Served with Horseradish Sauce €9.95 Creamy Ham & Mushroom Pasta Bake €9.95 House Style Traditional Beef Casserole €9.95 Half Roast Chicken Served with Potatoes & Vegetables €9.95 Catch of the Day: Fillet of Cod coated in a Crisp Golden Batter Served with Homemade Tartar Sauce €9.95

Tara Hotel Killybegs

If ye have a few minutes fancy doing me and our great team a favour . Greatly appreciate it if ye could take a minute and give us a vote http://www.irishtimes.com/sponsored/restaurant-awards-ireland

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All the staff here at The Tara Hotel would like to thank all of our loyal customers for their support through 2016. Going into 2017 we look forward to your custom and we would also like to ask for a favour! If you could spare a couple of minutes and nominate us in the Restaurant Association of Ireland Food Oscars, we would really, really appreciate it. You can nominate our bar restaurant in the BEST CASUAL DINING RESTAURANT and you can nominate our Head Chef Gary Boyle in the BEST CHEF AWARD CATEGORY. We would really grateful and we would like to thank all of those who have already nominated us! Just click on the link below and type in the Tara Hotel name! http://www.irishtimes.com/sponsored/restaurant-awards-ireland

Lunch Menu – Saturday 14th January Homemade Vegetable Soup €3.95 Creamy Seafood Chowder €6.95 Farmhouse Egg Mayonnaise €4.95 Killybegs Prawn Cocktail Marie Rose €7.50 Prawn Twisters €6.95 ****************** Roast Topside of Castlefin Beef Served with Horseradish Sauce & Pan Jus Traditional Roast Turkey & Glenties Ham With Savory Stuffing & Cranberry Sauce Catch of the Day: Breaded Hake Goujons Served with Side Salad & Chips

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Enjoy a Romantic Night away with your loved one this Valentine’s 1 Night B&B with a 3 Course Evening Meal Bottle of Bubbles & Chocolates on Arrival All this for only €59 per person. Valid for 10th 11th 17th & 18th of February **Why not treat yourselves to a second night for only €59 B&B** Call (074) 974 1700 Or Email info@tarahotel.ie to book now. Book Online at www.tarahotel.ie

Homemade Vegetable Soup €4.00 Killybegs Seafood Chowder €7.00 Farmhouse Egg Mayonnaise €5.00 Killybegs Prawn Cocktail Marie Rose €8.00 Prawn Twisters €6.95 Main Courses Roast Topside of Castlefinn Beef Served with Horseradish Sauce €9.95 Bacon, Onion & Liver Pie Served with a Puff Pastry Topping Honey Glazed Glenties Gammon Served with Parsley Sauce €9.95 Catch of the Day: Goujons of Hake in a golden crumb Served with Homemade Tartar Sauce €9.95 House-style Chinese Chicken Curry Served with Rice & Chips €9.95 Crispy Breaded Chicken Topped with due of Cheese & BBQ sauce €9.95 Healthy Option: Smoked Salmon & Mackerel Pate Salad €9.95 Selection Of Desserts Also Available

Lunch Menu Thursday 12th January 2017 Homemade Carrot & Orange Soup €4.00 Killybegs Seafood Chowder €7.00 Farmhouse Egg Mayonnaise €5.00 Killybegs Prawn Cocktail Marie Rose €8.00 Prawn Twisters €6.95 Main Courses Roast Topside of Castlefinn Beef Accompanied By Horseradish Sauce €9.95 Traditional Beef & Vegetable Stew €9.95 Oriental Chicken Stir-Fry Served Savoury Rice & Chips €9.95 Creamy Ham & Mushrooms Vol au Vents Served With Seasonal Salad €9.95 Catch of the Day: Fillet Of Cod Coated In Crisp Batter Accompanied By Homemade Tartar Sauce €9.95 Selection of Desserts Also Available

Wednesday 11th January 2017 Lunch today at Tara Hotel Killybegs Starters Chicken & Vegetable Soup €4.00 Killybegs Seafood Chowder €7.00 Farmhouse Egg Mayonnaise €5.00 Killybegs Prawn Cocktail Marie Rose €8.00 Prawn Twisters €6.95 Main Courses Honey Glazed Glenties Gammon Served with Parsley Sauce €9.95 Pan Seared Liver & Bacon Served with Sautee Onions €9.95 Golden Coated Chicken Breast Served with Creamy Garlic Sauce €9.95 Braised Beef Served with Chasseur Sauce €9.95 Catch of the Day: Baked Fillet of Cod Served with Lemon Pepper Butter €9.95

Tuesday 10th January 2017 Join us for Lunch today at Tara Hotel Killybegs Starters Cream of Mushroom Soup €4.00 Killybegs Seafood Chowder €7.00 Farmhouse Egg Mayonnaise €5.00 Killybegs Prawn Cocktail Marie Rose €8.00 Prawn Twisters €6.95 Main Courses Roast Topside of Castlefinn Beef Served With Horseradish Sauce €9.95 Pan Seared Glenties Pork Chops Served with Sautee Onions & Pepper Sauce €9.95 Creamy Beef Stroganoff Served with Savoury Rice €9.95 Catch of the Day: Golden Coated Goujons of Cod Served with Homemade Tartar Sauce €9.95 Healthy Option: Succulent Slices of Turkey Served with Mediterranean Vegetables & Tomato Sauce €9.95

Monday 9th January 2017 Join us for Lunch today at Tara Hotel Killybegs Starters Homemade Vegetable Soup €4.00 Killybegs Seafood Chowder €7.00 Farmhouse Egg Mayonnaise €5.00 Killybegs Prawn Cocktail Marie Rose €8.00 Prawn Twisters €6.95 Main Courses Roast Topside of Castlefinn Beef Served With Horseradish Sauce €9.95 Roast Crown of Turkey Breast Served with Bacon & Stuffing Rolls & Cranberry Sauce €9.95 House Style Savoury Mince Beef Stew Served with Potatoes & Vegetables €9.95 Chicken Tikka Masala Served with Savoury Rice €9.95 Catch of the Day: Baked Sea Trout Served with Lemon Pepper Sauce €9.95 Healthy Option: Warm Roast Turkey Resting on a Bulgur Wheat Salad €9.95

Sunday 08th January 2017 Lunch Menu Starters Homemade Cream of Vegetable Soup Homemade Brown Bread, Crusty Roll. ❼❾❿ Atlantic Seafood Chowder Mussels, Smoked Coley, Cod & Salmon, Homemade Brown Bread ❹❼❾❿⓬⓮ Killybegs Baby Prawn Cocktail Seasonal Salad & Marie Rose Sauce ❷❸❿ Chicken Caesar Salad With Bacon, Croutons & Egg ❶❸❹❼ Panko Coated Squid Rings Flash Fried & Drizzled With Aged Malted Vinegar & Lime Oil ❶❼⓬⓮ Mains Prime Roast Castlefin Beef Served With Horseradish Sauce & Pan Jus ❻❼❾⓬ Slow Roast Irish Lamb Shoulder With Garlic, Rosemary & Homemade Mint Sauce ❻❼❾⓬ Traditional Roast Turkey Breast & Donegal Ham Herb & Onion Stuffing, Cranberry Sauce & Rich Gravy ❶❸❻❼❾⓬ Savoury Beef & Guinness Casserole With creamed potatoes & root vegetables ❶❸❻❼❾⓬ Homemade Cod Goujons With homemade tartar sauce, crisp salad garnish & chips ❹❼ Desserts Sticky Toffee Pudding With a Silkie whiskey & Jordan's sea salted caramel sauce, rum & raisin ice cream. ❶❸❼⓬ Apple, Pear & Berry Crumble Served with hot custard & a cinnamon ice cream ❸❼ Nutty Caramel Chocolate Ice Cream Sundae vanilli & chocolate ice cream topped with fresh cream, homemade salted caramel & chocolate sauce's & chopped peanuts ❸❺❼ White Chocolate Cheesecake With Blackberry Compote & Praline Ice Cream ❶❸❼❽ Chocolate Pecan Pie With mascarpone cream & caramel sauce ❶❸❼❽

Lunch Menu – Saturday 07th January Homemade Vegetable Soup €3.95 Creamy Seafood Chowder €6.95 Farmhouse Egg Mayonnaise €4.95 Killybegs Prawn Cocktail Marie Rose €7.50 Prawn Twisters €6.95 Roast Topside of Castlefin Beef Served with Horseradish Sauce & Pan Jus Traditional Roast Turkey & Glenties Ham With Savory Stuffing & Cranberry Sauce Catch of the Day: Cod Goujons Served with Side Salad & Chips