Black Sesame Kitchen
Description
Open daily for communal & private dining.
Phone: +86.136.9147.4408 Email: reservations@blacksesamekitchen.com. www.blacksesamekitchen.com Black Sesame Kitchen developed out of founder Jen Lin-Liu’s passion for Chinese food, starting with her own adventures in a local cooking school in 2005. After becoming a nationally certified Chinese chef, interning in several restaurants in Beijing and Shanghai, and writing a book entitled Serve the People: A Stir-Fried Journey Through China, she began holding cooking classes in friends’ homes along with the seasoned chefs she met during her cooking experiences. To expand her reach, she found a cozy space in a courtyard residence in central Beijing in the spring of 2008 and renovated it into an open kitchen and dining room, where she invites you to cook, socialize, dine, and wine.
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RECENT FACEBOOK POSTS
facebook.comA Blog by Jen Lin-Liu
Please visit Black Sesame Kitchen founder Jen Lin-Liu's new blog, Feeding a Family of Four at www.jenlinliu.com, about her adventures feeding her family around the world. Her current stop is Havana, Cuba where she learning the meaning of "local" food!
PICTURES BY OTHER USERS ON INSTAGRAM
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Back alley gem. #SMSinPEK
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Possibly, one of the best dining experiences on the books. Epic recommendation! #SMSinPEK #blacksesameicecream