Description
This page is all about feed enzymes, we are here to provide many kinds of enzymes with both high quality and reasonable price. The corporation pays attention to scientific and technological innovation. So far, more than 100 kinds of products in over 10 series have already been developed with high technical added value and extensive market suitability. Its products, like Phytase, Xylanase, Complex Enzyme, Betaine, Sodium Butyrate and Potassium Diformate etc., which have been highly honored by the clients, have covered 25 provinces and autonomous regions all over the country, and have found a good sale in Asia, Africa, America and Europe.
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facebook.comTannase can hydrolyze the depside key between the gallic acid and the tea polyphenol. There are many effects in the tea drinks: a. Improve the solubility of the tea cream, that’s mean preventing turbidity after cooling. b. Decrease the bitterness. c. Increase the yield. d. Keep the original color and lustre. e. Improve the physiological property. f. Extend the shelf life.
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The principle of tannase
TANNASE is recommended now! Tannase is produced through deep liquid fermentation and can hydrolyze depside bonds between gallic acid and tea polyphenols specifically, and cause many advantages for tea drink including solubilization of tea cream.If you are producing Bottled tea, this kind of enzyme is pretty suitable for you. please contact me for more details at jessica.li@challenge.com.cm
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