Top Local Places

Bastani

3b/560 Pennant Hills Rd, Pennant Hills, Australia
Grocery Store

Description

ad

Bastani - A Taste of Persia.
Bastani is the home of Golha Ice Cream.  Share some Persian street food and sweets with friends. “Bastani”, is the Persian word for icecream.  The reason that this name has been chosen for the café is to signify a home for the much loved traditional icecream that has been manufactured in Australia for years by the very owner of this café.  Enjoy a trip to the heart of Iran with every taste of dairy goodness, as you taste the combinations of saffron, rosewater and pistachio.  Mix in some delicious ice noodles with a touch of rosewater and you’ve completed your journey.  He along with this family invite you all to be a part of his passion and love for Persian sandwiches, sweets and icecream…and don’t forget to try the traditional tea!

RECENT FACEBOOK POSTS

facebook.com

Timeline Photos

Feeling hot and bothered? Come in and join us while you cool down with our delicious ice cream made in house

Timeline Photos
facebook.com

facebook.com

Timeline Photos

Menu cont...

Timeline Photos
facebook.com

Check out our menu...

Check out our menu...
facebook.com

Timeline Photos

Feeling hungry? Why not try our lamb shanks.

Timeline Photos
facebook.com

Bastani

Literally swinging past here on my way to uni

Bastani
facebook.com

Timeline Photos

Celebrate the summer with some tasty Persian Ice Cream and Faloodeh. Now with new flavours!

Timeline Photos
facebook.com

WEEKEND SPECIAL: "Lamb Shanks (Mahiche)" - Slow cooked lamb shanks, served with mash potatoes or Persian style rice. Don't forget our now standard stews (available all week): Mirza Ghasemi Ghorme Sabzi Fesenjoon #food #persianfood #fesenjan #iranian #sydney #streetfood #ghormesabzi #shomali #mirza #mahiche #delicious

facebook.com

Timeline Photos

WEEKEND SPECIAL: "Mirza ghasemi" - A northern Iranian dish based on grilled eggplant, tomato and garlic distinct to the Caspian Sea region. Served with Persian style rice. "Khoreshte bademjan" - A Persian stew made of fried skinned eggplants, lamb, tomatoes, sun-dried limes and mild aromatic spices such as turmeric, cinnamon and saffron. Served with Persian style rice. "Khoresht fesenjan" - A slow cooked lamb meatball, walnut and pomegranate paste stew served with Persian style cooked rice. "Ghorme sabzi" - A slow cooked beef, dried lemon and herb stew, served with Persian style rice. "Ash reshte" - Slow cooked delicious this soup made with chickpeas, beans, noodles and lots of fresh herbs. #food #persianfood #fesenjan #iranian #sydney #ashreshte #ash #streetfood #ghormesabzi #shomali #mirza

Timeline Photos
facebook.com

The long weekend is over and its back to work tomorrow...(booo!) Come and hang with us and join our Bastani family as every day feels like a holiday at our home away from home.

facebook.com

Timeline Photos

This long weekend cool down with our four signature ice creams: Date Saffron and Freeze Dried Cream Chips Pistachio Sour Cherry #persian #icecream #flavour #summer2016 #sunny

Timeline Photos
facebook.com

Timeline Photos

WEEKEND SPECIAL: "Mirza ghasemi" - a northern Iranian dish based on grilled eggplant, tomato and garlic distinct to the Caspian Sea region. Served with Persian style rice. "Khoresht fesenjan" - a slow cooked lamb meatball, walnut and pomegranate paste stew served with Persian style cooked rice. "Ghorme sabzi" - slow cooked beef, dried lemon and herb stew, served with Persian style rice. "Ash reshte" - Slow cooked delicious this soup made with chickpeas, beans, noodles and lots of fresh herbs $5 and $7. #food #persianfood #fesenjan #iranian #sydney #ashreshte #ash #streetfood #ghormesabzi #shomali #mirza

Timeline Photos
facebook.com

Quiz