Vin Santo - Original
Description
Vin Santo - established in 1993 at the Bowral Hotel before moving to MIttagong from 2000 to 2010. Now, the boss is back!
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RECENT FACEBOOK POSTS
facebook.comPosition Vacant! We are looking for a positive, enthusiastic person to become apart of our team in a front of house position. An RSA and some experience is necessary to be suitable for this role. Work available will be Friday and Saturday nights, as well as the possibility of some extra weeknights for the right candidate. Please send a resume to originalvinsanto@gmail.com if you feel this could be for you.
BUONGIORNO SOUTHERN HIGHLANDS! After landing in a paradise far from home chef Andrew cannot help but find quality ingredients. With help from his long time customer and great friend, he does what he does best... https://www.youtube.com/watch?v=aUUjNL2mU5c
Hello friends. The time for the master chef behind Vin Santo to visit the land where it all began has come. Thats right. Andrew is flying out to Italy. Today. Cookbooks, skills and experience has brought us this far. We believe meeting and cooking with the creators of the cuisine will bring us even further. Arrivederci our valued customers. We will return on the 15th of June.
We once competed as a finalist In the DAIRY MONT GLOBAL PIZZA CHALLENGE for best pizza in Australia and were judged by master chefs. Well today we are competing for BEST PIZZA in the HIGHLANDS! It’s being held by 2ST RADIO, but this time you are the judges. Being selected by you our customers would be something special so we ask if you could spare a few moments to vote for us as best pizza. Best of the Best, a title we’d never take for granted. VOTE HERE --> http://www.2st.com.au/best-of-the-best-voting Grazie mille
Position Vacant! We are looking for a positive, enthusiastic person to become apart of our team in a front of house position. An RSA and some experience is necessary to be suitable for this role. Work available will be Friday and Saturday nights. Please send a resume to haydenmccrone@gmail.com if you feel this could be for you.
POSITION VACANT! We are looking for somebody to join us as apart of our pizza section. Tasks include: cutting, boxing and topping pizzas. Someone accustom to a busy kitchen is preferred as it can be challenging during our peak times. We are offering 20-30 hours 5 nights a week. To email a resume send to haydenmccrone@gmail.com or just drop one into the shop (back entrance).
Vin Santo will be reopening on the 5th of January. We wish everyone the best for the New Year. The delicious flavours you know and love will continue to flow in 2017. We can't wait. Look forward to seeing you all again. Ciao for now!
The Vin Santo Santa has arrived! With him he brought 30 small pizzas on the back of his Vespa and he wants to give them all away to the loyal Vin Santo customers! All you have to do to get into Santa’s good books and get a small pizza of your choice is to come take a selfie with him! Post the selfie on your wall and take a screen shot and inbox it to the page and your name will be added to his list! Small pizzas are valued between $16-$20! Come down soon and don’t miss out! Merry Christmas! (Only one pizza will be gifted per Facebook wall post. Multiple people in one photo wont redeem multiple pizzas. To take a screenshot use the keyboard combination of cmd+shift+4. Please inbox the page for any further clarification.)
Action from Local's Night 27/9.