SERVING BUFFET FROM 11:30 AM TO 2:30 PM  MONDAY THRU SATURDAY. INCLUDES SODA OR WATER FOR $9.35 +tax Pansit Bihon   Sauteed glass noodle with sliced vegetables

Pansit Canton    Thick rice noodle, sautéed with sliced cabbage, carrots, string beans, and celery.

Pork BBQ      Marinated pork char grilled and coated
with homemade barbeque sauce

Chicken  BBQ    Marinated pork char grilled and coated
with homemade barbeque sauce

Beef Kaldereta   Tender chunks of Angus beef stewed in spices,
W/carrots, green beans, & potatoes.

Filipino Crab Cake   Marinated silver fish pan fried
in a light batter.

Ginataang Kalabasa At Sitaw      Yellow squash, and long green beans
                  in coconut milk.

Manok Afritada   Stewed cut whole chicken, W/ potato, carrots, and peppers.  In a light tomato sauce.

Pork Afritada   Stewed lean pork butt, W/ potato, carrots, and peppers.  In a light tomato sauce.

Tilapia Bicol Express   Pan seared tilapia, sautéed in Asian spices
            W/coconut milk.

Sauteed Ampalaya   Sauteed Bittermelon in onion, tomatoes, galic,

            & eggs.

Pork Sinigang   Chunks of pork  with white radish, bokchoy,
long green beans, in a sour soup.

Pork Afritada   Boneless chunks of lean pork stewed in a light tomato sauce
         w/ potatoes, carrots, and bell peppers.
Pinakbet               mixed vegetables(squash,beans, eggplant,bittermelon.            
         sautéed  in tomatoes, ginger, onions, garlic in fish sauce.

Chicken Tinola      Sautéed with garlic, onions, and ginger in soup base with   
             vegetables
Menudo               pork sliced in cubes slowly simmered with potatoes, carrots in tomato sauce
Chicken Adobo   Tender chunks of dark meat chicken, slow cooked in Philippino spices.
Bicol Express   Pork cubes sautéed in Asian spices and coconut milk.
Ginisang Opo   White squash simmered in garlic, onion, and tomato.  
W/baby salted shrimp.
Kare-Kare   Oxtail in a peanut based stew W/Chinese cabage, long green beans, and Asian eggplant.