Garden Grill is a Historic Landmark Circa 1873

     Garden Grill Restaurant was established in 1993.  With American classic home-cooked techniques, food purchased daily, soups and sauces slow simmered from home-made stock, and the freshest seafood delivered daily and filleted by our chef. Featuring Certified Angus Beef, our steaks and chops are hand-cut everyday in our kitchen.

     The Garden Grill upholds their prestige and distinction
by serving real food consistently. The very best quality and freshest we can find.

     Our daily menu is nostalgic without being old fashioned;
contemporary, bold flavors bring updated tastes to
timeless favorites.

     The service we provide is what service from days-gone-by was always meant to be;  we pride ourselves on our servers which are best described as professional, knowledgeable,
and friendly.

     A step into the Garden Grill is like a step back into time.
A classic martini, fresh squeezed juice, hand-crafted cocktail,
or glass of wine from our wines-by-the-glass can be enjoyed either at the bar or seated in the dining room.

     By the way, don’t forget to save room for our
delectable desserts!