Volta Modern Brasserie
Description
Volta is a modern brasserie offering a menu rooted in French traditions with influences from Scandinavia. Lunch & dinner daily, afternoon bar menu. Volta is a modern brasserie from the award winning team, restaurateurs Umberto Gibin and Chef Staffan Terje of Perbacco and barbacco. Open for lunch and dinner daily, Volta offers a menu that pays homage to France and draws from Chef Staffan’s Scandinavian heritage, as well as offers housemade aquavit, classic cocktails, and carefully-selected wines and beers. Volta is located at 868 Mission Street in San Francisco, in close proximity to Downtown, South of Market, the Westfield Centre, and the Moscone Convention Center. The restaurant is open daily from 11:30 a.m. – 10:00 p.m. For more information, please visit www.voltasf.com or follow Volta on Facebook, Twitter or Instagram - @VoltaSF.
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RECENT FACEBOOK POSTS
facebook.comDear guests, After nine months of business, we have made the difficult decision to permanently close VOLTA Modern Brasserie as of September 25, 2016. Our hearts are heavy and our eyes are teary but we are so grateful to the loyal guests who have supported us along the way. We thought our unique concept and sleek design could counter some of the innate challenges of operating within the current San Francisco restaurant climate but the numbers tell us we were wrong. Ultimately, the financial reality of operating a business in a still-evolving urban location overshadowed the incredible talent and hard work of our tireless team. We appreciate all the support and understanding as we put this magnificent restaurant to rest. Through this challenging time, we are more thankful than ever for the success we have found at our other restaurants, Perbacco and barbacco, and hope you will come visit us there sometime soon. Sincerely, Umberto Gibin & Staffan Terje Owners, VOLTA Modern Brasserie
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Brunch starts at 11:30am! Bloody Viking – aquavit private reserve – gamle ode dill – volta bloody mary mix – cornichons
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Chanterelles
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Mussels + Steak Frites 📸 @appleappleausten
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We will be open for special lunch services Tuesday & Wednesday this week to welcome our loyal locals and visitors in town for Oracle OpenWorld! Reserve a table for lunch or dinner: www.voltasf.com or (628)400-6200.
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Foie gras terrine with fig jam + Volta! cocktail. 📸 @feedingshamu
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Sharing is caring. 📸 @hjlee116
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Evenings at the bar. 📸 @postsby_miel
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Looks like Sunday. Photo: @lavidaesrosa
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New brunch dish: Quiche Lorraine, spinach, bacon, gruyere cheese, green salad
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Escargot simmered in pastis, potato, herb-garlic butter garlic bread crumbs and veal jus Photo: @foodbiddies
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Hope everyone had a lovely Labor Day! Today we start our new seasonal hours, opening each weekday for Happy Hour 5-7pm, Bar Snacks every day 5-10pm, and Dinner service beginning at 5:30pm. Weekend Brunch hours will stay the same 11:30am-2:30pm. We look forward to having you 🍾
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