Georgia Sea Grill
Description
Reservations at 912-638-1197, www.georgiaseagrill.com or feel free to walk in. We at Georgia Sea Grill believe that is not only our responsibility but our duty to source products from local, regional and sustainable sources whenever possible.
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Another look at our special from earlier today. Thursday's special: Seared local vermilion snapper from Capt. Blackshear over roasted cauliflower, haricot verts, and red potatoes finished with a red pepper coulis #localfish #stsimonseats #eeeeeats #freshfish #georgiaseagrill #vermilionsnapper
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Thursday's special: Seared local vermilion snapper from Capt. Blackshear over roasted cauliflower, haricot verts, and red potatoes finished with a red pepper coulis. #georgiaseagrill #freshfish #eeeeeats #stsimonseats #localfish
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Wednesday's special: Seared Verlasso salmon over Sapelo Farms rutabaga purée, Canewater Farm arugula, and white runner beans finished with a horseradish mustard cream #eeeeeats #georgiaseagrill #localproduce #verlassosalmon
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Part of our haul from Capt. Blackshear! Look for this gorgeous mangrove snapper and local triggerfish on our fresh catch menu tonight! #localfish #georgiaseagrill #eeeeeats #freshfish
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Pretty Cukes fresh out of Darien courtesy of Canewater Farm #georgiaseagrill #cucumber #localproduce #canewaterfarm
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Tuesday's special: Blackened mahi over a succotash of white runner beans, grilled corn, red peppers, sweet onions, and sautéed shrimp in a Cajun cream sauce finished with a roasted tomato vinaigrette #stsimonseats #eeeeeats #georgiaseagrill
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Monday's special: Cilantro marinated mahi over fingerling potatoes, peppers, onions, andouille sausage, Swiss chard, and crab finished with a black pepper syrup. #georgiaseagrill #eeeeeats #stsimonseats
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Rosemary Pomegranate Mojito- Made with rosemary infused Bacardi rum and housemade pomegranate simple syrup. #mojitomonday
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Sunday's special: Coca-cola BBQ glazed mahi over Canewater Farm collard greens and bourbon baked peanuts topped with corn relish finished with a citrus vinaigrette #stsimonseats #eeeeeats #georgiaseagrill #eeeeeats
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Saturday's small plate special: Wasabi sesame crusted soft shell crab over Charleston gold rice, stir fried summer squash and sugar snap peas finished with a ginger lime aioli #georgiaseagrill #eeeeeats #stsimonseats #softshellcrab #smallplates
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Friday's special: Seared tripletail over wilted swiss chard, Christmas lima beans, corn, peppers and onions finished with chive aioli #stsimonseats #eeeeeats #georgiaseagrill #eatlocal #christmaslimabeans
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It's never too early to set your sights on some Raspberry Point oysters on the half shell topped with a pineapple mignonette #georgiaseagrill #oysters #eeeeeats #stsimonseats #raspberrypoint
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