Join us for Valentine's Day this Wednesday, and show that special someone you care. VALENTINE’S DAY MENU Prices include all courses ZUPPA Sweet Pumpkin Bisque Rosehill Dairy cream - cinnamon - crispy won-ton PAN House Baguette Olive Oil and Balsamic Vinegar ENTRÉE Mediterranean Salmon Nova Scotian salmon- tomato and artichoke compote, mushroom risotto - asparagus - lemon butter sauce $34 Prime Rib choice beef – mashed potatoes - creamy horseradish - au jus - green beans $40 Braised Short Rib of Beef creamy polenta - asparagus - baby carrots - braising reduction $36 Chicken Rollatini sun-dried tomatoes - Parmesan cheese - mozzarella - mashed potatoes - asparagus - lemon butter sauce $32 Stuffed Portobello Mushrooms asparagus - mushroom risotto $32 DESSERT Dark Chocolate Mousse rich, creamy mousse with berry compote and cookie crumb Limoncello Mascarpone Cake light lemon infused chiffon cake - fluffy mascarpone cheese frosting - white chocolate shavings - berry compote Caramelized Mango Cheesecake creamy new york cheesecake - five spice caramel - mango - berry compote KIDS MENU – 3 COURSES ZUPPA Sweet Pumpkin Bisque Rosehill dairy cream, cinnamon, crispy won-ton ENTRÉE Grilled Chicken grilled chicken breast, mashed potatoes, green beans, marsala sauce $15 Spaghetti & Meat Balls al dente spaghetti and meatballs, parmesan cheese, baguette $15 DESSERT Dark Chocolate Mousse rich, creamy mousse with berry compote and cookie crumb Caramelized Mango Cheesecake creamy New York cheesecake - five spice caramel - mango - - berry compote Limoncello Mascarpone Cake light lemon infused chiffon cake - fluffy Mascarpone cheese frosting - white chocolate shavings - berry compote

Join us at our New location, 1600 N Freedom Blvd in Provo. Open daily for lunch and dinner.

Tonight is the Final Friday in our Center Street location until we move to our new space. Come see us and say farewell to Downtown with us.

Happy 2018 to Everyone. Want some free Truffle Fries with your dinner? Type "GIMME THAT COUPON" for a Free Truffle Fries when you order a SPECIALITA-DELLA-CASA!

Tonight at Oregano Italian Kitchen, we are serving Christmas Dinner. Six courses starting at $35 a person. Prime Rib, Short Ribs, and Nova Scotian Salmon are some of the amazing dishes we are offering. You've been eating candy and treats all day. Come have a real dinner and make a new tradition. We are open 4-8 tonight. Call 8017884185 or visit us online at www.oreganoitaliankitchen.com to make reservations.

Join us please for an exceptional 6-Course Christmas Dinner at the Oregano Italian Kitchen on Monday, December 25th. This event has become a tradition for many of our customers. We hope to see you this year. Please make a reservation and let us know you are coming. Our menu offers 6 courses this year and includes: AMUSE BOUCHE Tomato and Artichoke Bruschetta - Fresh Tomato, Artichoke Hearts, Fresh Mozzarella, Fresh Basil, Garlic Toast, Balsamic Reduction and Olive Oil ZUPPA Sweet Pumpkin Bisque - Rosehill Dairy Cream, innamon, Crispy Won-Ton Strips PASTA Linguine con Pesto Rosso - Linguine with a Red Pepper and Sun Dried Tomato Pesto, Gulf Shrimp PAN House Baguette - Olive Oil and Balsamic Vinegar ENTREE Mediterranean Salmon - Nova Scotian Salmon, Tomato and Artichoke Compote, Mushroom Risotto, Asparagus, Lemon Butter Sauce | $38 Prime Rib - Choice Beef - Mashed Potatoes, Creamy Horseradish, Au Jus, Green Beans | $45 Braised Short Rib of Beef - Creamy Polenta - Asparagus - Baby Carrots - Braising Reduction | $40 Chicken Rollatini, Sun-dried Tomatoes, Parmesan Cheese, Mozzarella, Mashed Potatoes, Asparagus, Lemon Butter Sauce | $37 DESSERT Tiramisu Dark Chocolate Mousse Nutella Creme Brulee We also have a Children's Menu: AMUSE BOUCHE Chocolate Covered Strawberry ENTREE Grilled Chicken Breast, Mashed Potatoes, Green Beans, Marsala Sauce | $12 Breaded Fried Chicken Cutlet, Marinara Sauce, Mashed Potatoes, Green Beans | $12 Spaghetti and Meatballs, Parmesan Cheese, Baguette | $12 DESSERT Chocolate Mousse Nutella Creme Brulee

Corporate Parties, Office Parties, Book Club Parties, Family Parties...we make the most delicious ever. Join us this Season. Just call or message us and we'll help make it memorable.

Give an experience with master chef's this Christmas. Join us for a hands on sushi class. It was a wild success last class...and it sure was delicious. Come learn all your favorite sauces, rolls and Nigiri Style sushi and some great techniques from an exceptional chef.

We are excited to announce that we will be hosting Chef Ricky Moore for a hands on Sushi Class on Saturday December 16 at 11 AM. After this year's earlier class, demand for another has prompted us to bring Chef Ricky back from Miami to teach another. Join us for this unique and fun event.

Tomorrow is our annual Thanksgiving Buffet. We're grateful for all of the customers that we've had over the years and for the fact that they continue to come in and support a local restaurant. We're also grateful for those who have to work on Thanksgiving all of our firefighters and police officers and tomorrow if you're a firefighter or police officer first responder come in and get it free to go Buffet thanks so much for all your service and have a Happy Thanksgiving.