Castle Restaurant
Description
Representing the epitome of fine dining for over 60 years. The Castle offers two distinctive dining rooms and menus: the Crusader Room, a casual dining room, serves both lunch and dinner in a family style atmosphere, and the Camelot Room, a classical dining room, offers the guests such entrees as rack of lamb, chateaubriand, steak au poivre, and a seasonal game selection nightly.
In additional to the main dining rooms, the bar and lounge offer an array of fine wine, cocktails, cordials and specialty coffee drinks. Also, the Castle's bakeshop provides the fresh breads served daily and desserts for the international dessert carte, which is a sweet ending to any dinner.
Please call or e-mail any questions. We will do our best to assist you and we look forward to serving you!
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RECENT FACEBOOK POSTS
facebook.comDinner from the Sea
Come join us for another adventure in dining... a wonderful dinner from the sea! - RECEPTION - Atlantic blue mussels “Bombay”. “Day boat” octopus grilled with a crispy lemon crust. Viognier 2013 Freemark Abbey Napa valley - 1ST COURSE - A refreshing blend of blue crab, diced tomato, new red bliss potatoes, capers, and house made mayonnaise on grilled endive spears. Chenin Blanc “old vine”-reserve 2015 Ken Forrester South Africa - 2ND COURSE - North Atlantic cod cheeks sautéed and served with a gulf white shrimp and Pernod butter. Albarino 2014 Pazo de Senorans Rias Baixis, Spain Albarino 2015 Verdad Estates Edna Valley, California - DINNER - “Georges Bank’s” Skate wings sautéed with baby count neck clams in a light citrus casino butter and herb crust. Vougeot Villages “Clos de la Prieure” Ponnelle 1983 Burgundy, France - DESSERT - A starburst lemon triangle tarte ala “Patt”. Pedro Ximenez 2011 Navazos Estates Spain - COFFEE - Price $96.00. Gratuity not included. Reservations are necessary for our wine tastings and events. Please call 508-892-9090 to book your place.
Chartreuse Tasting: The Green Princess Returns
The Green Princess is back for the final time! Come taste four decades of vintage Chartreuse, from the cherished 60s to today. Chartreuse on so many levels, it will be a truly historic afternoon – one that won't be repeated. Includes 14 delightful variations of the French liqueur and a light two course dinner to enhance the experience. $120 per person, inclusive. Spaces are limited, so don't delay or you’ll miss out. Please call to book your place today. Reservations are necessary for our wine tastings and events. Please call 508-892-9090 to book your place.
Timeline Photos
HOLIDAY HOURS: Last reservations on Saturday, December 24th will be at 6:00pm. We will be closed from Sunday, December 25th (Christmas Day) – Wednesday, December 28th and will reopen on Thursday, December 29th. We are also closed on Sunday, January 1st 2017 (New Year's Day). All other opening hours remain the same. Happy Holidays to you and yours from the Nicas Family!
The Castle Restaurant's Annual Christmas Feast
Our Annual Christmas Feast has long been an evening of delicious food, great wine, and strong friendships. Come and join us to enjoy a fine and festive evening. Reservations are necessary, so please call 508-892-9090 to book your place. We hope to see you there!
An Evening with Verdad Winery
We're proud to present a truly special dinner with Louisa Sawyer Lindquist and the Wines of Verdad Winery of Edna Valley, CA. This exclusive event, with one of the most exciting winemakers of our time, is not to be missed! Seating will be limited, please reserve early with Evangeline or James at 508-892-9090. The cost of the dinner is $99 per person, all inclusive. ----------------------------- MENU Reception Diced organic heirloom tomatoes and manchego canapés. Gulf white shrimp katayfi. Rose 2015 (garnacha-mourvedre) Verdad Winery, Santa Barbara, CA *** 1st Course Nantucket scallops sautéed with leeks, button mushrooms and shallots in a light saffron accented cream. Albarino 2015 Verdad Winery (Sawyer-Lindquist Vnyds.), Edna Valley, CA *** Dinner A dry-aged filet mignon stuffed with Tobias blue cheese and a house-made strawberry and red onion jam, with a port wine glace. Tempranillo 2013 Verdad Winery (Sawyer-Lindquist Vnyds.), Edna Valley, CA Pinot Noir 2014 (Sawyer-Lindquist Vnyds.), Edna Valley, CA *** Cheese Course Soft ripened triple cream and shards of reggiantino parmesa. Garnacha 2014 Verdad Winery, Edna Valley, CA "A surprise special wine selection from the library of Verdad...." *** Dessert Pannacotta Supreme... accented with crème anglaise and fresh berry purée. Marsanne "doux" 2013 (late harvest-bio-dynamic) Qupe Winery, Santa Barbara, CA
Wines of the Tuscan Region (Part 1)
Come taste the first part of a three part look at the wines of the Tuscan region, one of Italy's great wine production districts. Experience the wines of Montepulciano, Vino di Montepulciano, Rosso di Montepulciano, and beyond. We'll also explore the delights of Sangiovese that are sometimes overshadowed by the other areas within the Tuscan region. Taste old and new, and delight in the soft richness that Sangiovese can attain. 13 wines, both red and white. $38 per person Reservations are necessary for our wine tastings and events. Please call 508-892-9090 to book your place.
Jazz on the Patio - The Worcester Jazz Collective
Join us today and unwind with the smooth sounds of Jazz on the Patio overlooking beautiful Lake Sargent. No cover. Refreshments available. Jazz on the Patio is running every Sunday from 3:00pm - 7:00pm until September 11th, rain or shine.
Jazz on the Patio - The Joan Cleary Quartet, Jazzed Up Pop and Popped Up Jazz
Join us today and unwind with the smooth sounds of Jazz on the Patio overlooking beautiful Lake Sargent. No cover. Refreshments available. Jazz on the Patio is running every Sunday from 3:00pm - 7:00pm until September 11th, rain or shine.
Jazz on the Patio - The Joe Brindisi All Star Jazz Quartet
Join us today and unwind with the smooth sounds of Jazz on the Patio overlooking beautiful Lake Sargent. No cover. Refreshments available. Jazz on the Patio is running every Sunday from 3:00pm - 7:00pm until September 11th, rain or shine.
Jazz on the Patio - Chet Williamson - Chromatic Swing
Join us today and unwind with the smooth sounds of Jazz on the Patio overlooking beautiful Lake Sargent. No cover. Refreshments available. Jazz on the Patio is running every Sunday from 3:00pm - 7:00pm until September 11th, rain or shine.
Jazz on the Patio - The Lou Borelli Octet
Join us today and unwind with the smooth sounds of Jazz on the Patio overlooking beautiful Lake Sargent. No cover. Refreshments available. Jazz on the Patio is running every Sunday from 3:00pm - 7:00pm until September 11th, rain or shine.
Summer Rose Tasting & Open Grill BBQ
We invite one and all to an international rose tasting & open grill BBQ The best of the wines for the summer – roses from Portugal, South Africa, Spain, France, California, Italy, Austria and more. 12 wines and a fantastic array of BBQ, hot off the grill and from the smoker on the patio overlooking beautiful Lake Sargent (weather permitting). This is a fun event that should not be missed! We hope to see you there! 2:30pm / $59 per person, inclusive. Please call 508-892-9090 today to reserve. Seating is limited.
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