Bent Kettle Brewing
Description
Bent Kettle Brewing: "Craftbeer made the way it should be: Unfiltered. Unpasteurized. Unadulterated. Unapologetic."
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facebook.comBrew masters note: Craft brewers are a rebellious bunch of free spirits. Innovators. Boundary pushers. Creators. Artisans. That said, we will introduce 2 new brews this week: K'Paui Wowie hemp seed coconut porter debuts tomorrow on April 20th. It's nutty with a subdued coconut flavor. This is a seasonal offering in limited supply and will only be on tap at Hop Cat Madison, Mr. Brews Monona and in the tap room. Once it's gone it won't appear until next year, so get some in 'ya! The second one is Problem Child triple IPA. It's 11.1%, deceptive and 130 palate wrecking IBU's. It smacks of resinous pine and juicy citrus with a clean bitter finish. Available only in the tap room. Don't plan on attempting to drive after 2 of these, so please bring a chauffeur. Thirsty yet? We open at 5 tomorrow afternoon. C'mon in and #GetBent!
We'll be closed on Easter Sunday. If you need beer to tide you over, come and get a growler full of one of our selected brews!
April 7 is an important day to some of us. Why? And how are you celebrating?
Ok, so no soundscape tunes on in the taproom tonight. Basketball games on our three TVs instead. Come watch with us!
Brew masters note: We have decided to take a slightly different tack in the tap room to make it more family friendly and in respect to being better neighbors and citizens. From now on, we will be serving the finest of organic herbal teas, kombucha, fair trade coffee and non alcoholic soy milkshakes and floats. Due to the diabetes epidemic, all of our high carbohydrate food offerings will be replaced with much healthier kale & lemon grass juices. We'll have new age soundscapes music playing in the background for your enjoyment. We also ask you to kindly respect the combined yoga/meditation/incense burning space that has replaced the pool table. Finally..........April Fool's y'all!
Velvet Lips double IPA is now on tap! We have ribs and Bavarian style pretzels, which is almost like a fish fry! It's Friday, #GetBent !
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Our first 2 customers in the taproom have returned for a visit today. We love our customers and are grateful for such loyalty!
Rum barrel aged K'Paui is now available on tap in the tap room! #GetBent
Just a heads up to everyone. The taproom will stay open on Friday 3/24 until the Badger basketball game ends and we can all celebrate the victory! :)
Call it March madness. We are opening the taproom early today and have our TVs tuned into basketball. Come on down starting NOW.
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We're excited to announce that the taproom is now serving ice cream created by Calliope Ice Cream. Six adult-style flavors, guaranteed to please the discerning palate. Who knew ice cream could be so much fun? Try it alone...or in a beer float. It's udderly delicious...and seriously addicting.
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