Brooks Pharm2Fork
New American Restaurant
Description
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Serving fresh vegetables and meats responsibly grown by area farmers in a friendly atmosphere where customers feel at home. As a founding board member of the Memphis Farmers Market, Chef Mac has built his restaurants around locally grown produce. Brooks Pharm2Fork brings that to Collierville, serving fresh vegetables and meats responsibly grown by area farmers.
Mac's aim is to maintain a friendly atmosphere, where staff gain genuine satisfaction from making people happy and customers feel at home.
Mac's philosophy is simple: "Hot food hot, cold food cold, keep the restaurant clean and be nice."
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