German Buffet

Photos from Rumor Has It's post

The simple foot-long stood tall today! That feature wouldn't work in a cardboard trough, would it? Tomorrow at Rumor Has It, Chicken Fried Chicken on the Blue Plate. Two tasty, double-breaded breast cutlets fried in cast iron. It's served with Real Smashed Potatoes, Signature Ugly Gravy,choice of corn or green beans and a biscuit with spun honey butter. You know you've had a meal when you push back this plate! You can get a meal, salad, sandwich, wrap or bowl; your call. If you want to see why this is our most popular feature, Thursday is your opportunity. Thank you for tagging and sharing and we'll see you tomorrow!

Timeline Photos

Lunch is ready!

We questioned if it was too warm for Chicken Alfredo at lunch; your answer was, no! Over half enjoyed the feature. Tomorrow, we Blue Plate our Footlong Chili Cheese Coney with hand cut seasoned fries. The bun is grilled, dog is all-beef and we load the chili. Please help; everytime we run this, folks miss it and whine that we never feature it! If you have a friend who appreciates a good dog, tag 'em or share on your page? Thank you for what you do and we hope to see you at lunch!

German Buffet

Our FB statistics reveal this is update 2856 since we started regularly posting. You must be exhausted with our ramblings and constant photos! Big week. Tomorrow, we Blue Plate Chicken Penne Alfredo with a Side Salad and Grilled Garlic Toast. We brown the breasts dredged in highly seasoned flour on the griddle and slow roast them, build an Alfredo from a roux, not a package, and finish it with cream and; serve in on pasta with diced market tomatoes, green onions, bacon and parm. That's tomorrow; the week ends with our May German Feast on Friday night! Thank you for following, sharing and tagging almost 3000 posts. We have no words to show our appreciation! See you for lunch?

Thank you for allowing us to serve you on your special family day! So much fun seeing happy Moms and 47 little guests with whipped cream in their ears! We'll restore tomorrow, plan the week and hope to see you Tuesday. We luuuv you all!

Happy Mother's Day Eve! The steak is marinating; chicken in brine; and Striped Pangasius, stuffed with asparagus, shrimp and herbs. We have limited openings at premium times, so if you want reserved seating, this is your last chance to call Lilly at 793 0846. The menu is: Layered Breakfast Casserole, Hash Brown Bake, Biscuits with Cast Iron Pepper Gravy for starters. The main features are Steak Tips with Caramelized Onions and Maitre d'Hotel Butter Sauce, Stuffed Whitefish with Shrimp and Asparagus in Beurre Blanc, and Chicken Florentine on Angel Hair. Sides will include Fiesta Ranch Potatoes, Long Grain and Wild Rice, Supreme Fire Roasted Market Vegetables, Shells and Many Cheeses, Bourbon Glazed Carrots, and dinner rolls. We will offer a generous selection of fresh fruit, composed salads and an expanded dessert selections. As always, your beverage is included. The meal is $17.00 per person, with special pricing for children. Have a great evening and whether you join us or not, celebrate Mom!

What a wonderful day! Huge Italian event and a great lunch; thank you all SO much. We're tired, talk later?

Italian Feast

Mighty fine lunch today, thank you! Lighter on Chicken Fried Chicken, but a shoot-out on burgers, salads and sandwiches. Since we're doing the Italian Feast tomorrow night, we'll Blue Plate our Seven Layer Lasagna with Five Meats and Six Cheeses with a side salad and grilled garlic bread. That's a total of 18 digits for eight dollars American! The sauce is simmering even as we speak and the potato is almost done. If this interests you or you know someone who likes this sort of meal, please share and tag 'em. It's a really big pot. Thank you for your loyalty and we hope to see you sometime tomorrow!

Photos from Rumor Has It's post

Lunch is ready 11-2