The Depot
Description
American Seafood Brasserie at the Historic Auburn Train Depot || Auburn, AL. Where the hook meets the line. An American Seafood brasserie located at the Historic Auburn Train Depot. Featuring gulf-coastal cuisine, the Depot plates up Alabama's freshest seafood in a modern industrial Victorian-inspired space.
Tell your friends
RECENT FACEBOOK POSTS
facebook.comHello, Brunch. Nice to eat you. #allaboardauburn
Only a few days left before our "Whiskey Walkabout" on Tuesday, December 5th! We invite you to join us and sip on a bit of history as we learn more about America's first bottled bourbon, Old Forester. Call today to make your reservations! #RepealDayiscoming
Thank you to our friends from The Opelika-Auburn News for featuring our Hahn Family Wines dinner earlier this month! Check out the full article below and don't miss out on our next event on December 5th for our first-ever "Whiskey Walkabout"! Make your reservations today!
Still wondering what else to make with your Thanksgiving leftovers? Check out our recent visit to #IntheKitchen with WSFA-TV where our Chefs show you how to transform your Turkey leftovers into dishes the whole family will love! http://www.wsfa.com/clip/13939967/the-depot-thanksgiving-leftover-ideas #allaboardauburn
In honor of Repeal Day, we invite you to join us on Tuesday, December 5th for our first-ever "Whiskey Walkabout". Featuring the inimitable Whiskey Row Series from Old Forester, we invite you to sip on American history. Alongside, five unique food stations, you will be able to savor small bites paired with each whiskey. Limited availability. Reservations Required. Tickets are $50 per person. Call (334) 521-5177 today! #whiskeybusiness
We mean business. Whiskey business, that is. In honor of Repeal Day, we invite you to join us on Tuesday, December 5th for our first "Whiskey Walkabout." Featuring Old Forester's Whiskey Row series and five unique food stations, make your reservations today! #allaboardauburn #whiskeybusiness
We will be closed tomorrow in honor of Thanksgiving but open for Brunch on Friday at 10am. #thanksabrunch #allaboardauburn #happythanksgiving
Had a great morning cooking with WSFA-TV! Be sure to tune in Friday at 11am for our post-Thanksgiving special recipes!
We are closed for brunch tomorrow, but the good news is we will be open for dinner at 4:00pm where you can order this 36-day aged Angus Hanger Steak. #allaboardauburn
In case you missed us on Chef's Corner this week, we're cooking up some of our favorite recipes including this Oyster Cornbread Dressing with Bacon and Jalapeños for Alabama News Network. Check out the full feature below! #allaboardauburn
With Thanksgiving just around the corner, we are testing out our favorite recipes including this Oyster Cornbread Dressing with Bacon and Jalapeños! Check us out this Thursday morning on Alabama News Network to learn how to make this delicious dish for your guests! #thanksgiving #allaboardauburn
Weekend rules: Stay in the company of kindred spirits. We are doing a little R&D today with @the.dannyeffect who is stirring up something special for Auburn. Details coming soon!