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Come visit Mallorie tonight during Dinner on the Bricks. We will be serving mini Catfish Jenkins! #BentleyRoomDining #EatHereCenla #Riverfete2017 #AlexandriaRiverfete2017 #DinnerOnTheBricks #DowntownAlexandria

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This weekend's special is our blackened salmon topped with a pineapple salsa and served over a bed of sweet potato hash. #Yum #BentleyRoomDining

2017 Best of Cenla Reader’s Choice Awards | Cenla Focus

The Bentley Room has been nominated as Best Place to eat After Church. Show us some love and VOTE for us! & if you haven't yet-Come check out our Sunday Brunch!! #Brunchin #TheBentleyRoom

Today's most ordered BRUNCH dish.......goes to "What Came First Benedict" want to know more about it??? You will have to join us next Sunday for Bentley Room Brunch 10-3pm.

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We are EXTREMELY excited to unveil the Brunch menu! Check it out and call us to make a reservation to join us for Sunday Brunch from 10-3 318-704-6111 #OMGSoGood #BentleyRoomDining #ChefHasOutdoneHerself

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Help us welcome the newest member of our team, Mrs. Gloria. We are so excited that she chose the Bentley Room as her new home and cannot wait to see what her future holds. #BentleyRoomDining #WelcomeGloria #OurTeamIsGrowing

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Fried Panko Shrimp served with Corn Maque Choux and drizzled with a hot sauce aioli! Chef Jes uses Lake Charles Crying Eagle Ready To Mingle Belgian Single and HOUSE MADE BACON in the Corn Maque Choux #KeepItLocal #DinnerSpecials #ComeOnDown #BentleyRoomDining

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Our special this weekend is one you do NOT want to miss. Pictured below is a grit cake topped with Louisiana Jumbo Shrimp in a Crawfish Monica Sauce. #Yum #DowntownAlexandria #BentleyRoomDining

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We are so excited to announce that THIS Sunday we will begin featuring a few of our Brunch Items! Pictured below is our Cajun Benedict! We take two Fried Green Tomatoes and top it with a Poached Egg, a generous amount of lump crabmeat and a drizzle of hot sauce hollandaise! Served with your choice of sweet potato hash or smoked Gouda grits. Come get an exclusive look this Sunday from 11-3!

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Did you know that we offer a great variety of seafood entrees? Count on us to provide you with a delicious meal this Lenten Season. Pictured below is our new Blackened Alfredo with Shrimp and Crawfish Tails. YUMMMMM! #LouisianaSeafood #LentenSpecials #BentleyRoomDining #TheGoodStuff

Fifth Annual Foodapalooza

We're excited to be a sponsoring restaurant of Foodapalooza! If you haven't already, grab your free ticket at: https://goo.gl/1WOsHP Food. Fun. Workshops. Tours. And Did We Mention Food? We hope to see you there.