Cooking with Fire
Description
All our food is made fresh and cooked in our own wood fired oven. We believe that fire equals flavour and that is what sets our food apart from others. Food is our passion!
All our food is made fresh and cooked in our own wood fired oven. We believe that fire equals flavour and that is what sets our food apart from others. After 2 years of building wood fired clay ovens and using them to cook a variety of dishes, we feel it’s time to share our enjoyment of food with a wider audience.
The wood we use to fuel the oven is all untreated, sustainable and is sourced locally. We also endeavour where possible to use ingredients from local businesses.
During these early days we will be offering a take away service every Friday between the hours of 6:00pm and 8:30pm. To ensure we have the freshest ingredients we ask if you can place your order with us by 3:00pm Wednesday on the week you would like your Pizza.
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A quick and easy way to put a bar together 😊👍🏼 🍾 🍻 🍷
Unfortunately there will be no service for at least the next two weeks. This could be up to as long as 6 weeks as we have had to decommission the old oven 😢 in readiness for the new one. Sorry for any inconvenience and hopefully you will all be as excited about the new oven and space at Cooking With Fire as we are!!! 😊😊🍕🍕 Service will commence again on Friday 11th Saturday 12th August.
Post shift pizza and beer! 😊 Thank you to everybody who ordered tonight.. especially our very special guests 😉
We still have a couple of spaces left for Friday 🍕
Saturday Artisan Pizza
Friday Artisan Pizza!
All sold out of The Brooklyn 😊👍🏼 Thanks again to Food From The Farm in Colton for the magnificent Brisket!!! 😋
Still a few spaces left...
I may be biased but Gemma at Cherub Pie is super talented!! www.facebook.com/cherubpiecakes
There are still spaces for Friday and Saturday! Book today to avoid missing out on Pizza!!! 🍕🍕🍕
And so it begins 🙈 Don't worry though, we're still open for business as usual on Friday and Saturday 😊🍕