To all our customers dining with us this evening and tomorrow, please be aware that we are having technical issues with our card machine therefore are unable to take payments via card. We apologise for any inconvenience this may cause.

Just a polite reminder to all our up and coming pod bookings this winter, although we do all we can to keep you nice and warm we recommend you dress appropriately as it can get quite chilly with our staff opening the doors to check on you. Thank you and see you all soon.

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To celebrate the launch of our new menu we have partnered up with groupon! To redeem the deal please purchase through groupon and book via the link provided! http://gr.pn/2z9k78r

Friday specials from left to right.... Sicilian lemon & tomato stuffed sardines with a herb crust...£5.45, Rioja fish platter- scampi, smoked salmon parcel, whitebait and salt and pepper squid...£5.95, Pork loin stew with chorizo and cannelloni beans...£5.45

New menu

Some last minute pod availability for next weekend! Our "baby" pod which seats 5... Wednesday 18th October - from 5pm Thursday 19th October - from 5pm Friday 20th October - fully booked Saturday 21st October - 1-4pm, 4.30-7.30pm Sunday 22nd October - 1-4, 4.30-7.30pm and 8-11pm Our larger "grande"pod which seats 10 is available.. Wednesday 18th October - from 5pm Thursday 19th October - from 5pm Friday 20th October - fully booked Saturday 21st October - 12.30-3.30pm, 4-7pm Sunday 22nd October - 1-4pm, 4.30-7.30pm and 8-11pm And for more details on the pods please check out our post "How to book a pod" then if you'd like to book just give us a quick call on 01457876191

This Fridays specials from left to right- beer battered prawns...£6.95, Salt & pepper chips...£3.95, Roasted carrot and balsamic hummus with pitta bread...£4.25

Fridays specials.. from left to right, vegetable quesadilla...£5.25, Beer battered black pudding with a honey, balsamic and cinnamon dressing...£5.75, Mini fish pie- prawns, cod and salmon...£6.45

Some last minute pod availability for next weekend! Our "baby" pod which seats 5... Wednesday 4th October -fully booked Thursday 5th October - from 5pm Friday 6th October - fully booked Saturday 7th October - 1-4pm Sunday 8th October - 1-4, 4.30-7.30pm and 8-11pm Our larger "grande"pod which seats 10 is available.. Wednesday 4th October - from 5pm Thursday 5th October - from 5pm Friday 6th October - fully booked Saturday 7th October - fully booked Sunday 8th October - 1-4pm, 4.30-7.30pm and 8-11pm And for more details on the pods please check out our post "How to book a pod" then if you'd like to book just give us a quick call on 01457876191

From left to right this Fridays specials... Rioja board- Cajun mushrooms, bravas, scampi, onion rings and a salmon parcel..£6.95, Deep fried breaded Brie with a raspberry conserve...£6.95, Nicoise on bruschetta...£4.25

#lovelytapas

In the Tapas pod at Rioja celebrating two birthdays from the last couple of weeks #family #birthday #tapas #rioja #sangria #alfresco #uppermill #saddleworth

😈🙌😎🎈

#firstdate #tulips #tulipmania #sweet #leedsflorist

Have you been to Rioja in Uppermill yet? We've got some of the tastiest tapas around! With an extensive evening menu plus daily specials and a lighter lunch menu till 5pm there's no excuse not to pop in even if it's just for a lovely lavazza coffee... Let's take a quick look inside. There's a small bar area stocked with a good selection of drinks and Estrella damm on tap, complete with oak barrel tables to sit and chat. Then we have a further 3 dining rooms, 1 downstairs on the same level as the bar and 2 more upstairs. We also have the best outdoor beer garden in Uppermill complete with heated dining pods, but more about that maybe later when it warms up a little! To book a table or one of our amazing outdoor pods please give us a quick call on 01457876191, we look forward to seeing you soon.

#uppermill #saddleworth

Happy birthday to these two happy fellas!

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Last night #birthday #birthdaymeal #rioja #riojauppermill #riojauppermilltapas #tapas #family #uppermill #mumanddad #meandmyguy

Happy birthday @angecarty 😘 xx

9pm and this is the state of the table already #itsgoingtoendintears 🍹🍸🍷🍺

Pot of mulled wine £20 #riojatapas #christmas #uppermill