JOL's
Description
Jamie O'leary & the JOL's Team are combining local, seasonal & exciting produce in bringing a special dining experience.
JOL's has opened in Merthyr Tydfil and award-winning chef Jamie O'Leary is proud to be serving his amazing and delicious creations in his home town.
We are bang in the town centre - food lovers no longer have to drive miles to enjoy good food.
Jamie said: "It has been thrill to open the restaurant and give Merthyr a dining venue it deserves.
"But the word is out and we are getting interest from far and wide.
"I want JOL's to be up there with the finest restaurants in the country."
JOL's is open Wednesday to Saturday for Lunch and Dinner & Sunday Lunch.
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Sunday lunch at JOL's Merthyr Tydfil. Roast rib of beef with all the trimmings. To book call 01685 267878
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Big thank you to Smart Signz Tredegar for the new board. cheers lads. x
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New for January. Welsh Flat Iron Steak with Grilled Baby Gem, Brown Butter Breadcrumbs, Chimichurri and Triple Cooked Chips. £10 New £8 main course lunch menu also available Wed-Sat 12-3 for booking please call 01685 267878.
We're back open from 9am tomorrow morning. Now offering light breakfasts, teas, coffee and cakes. January coffee and cake deal £3.
JOL's are looking for a new Front Of House member of staff to start in the new year, experience is essential. So if you are looking to join our team please contact us on 01685 267878 or E-mail us on info@jolsfoodco.co.uk.
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Limited spaces available for NYE, to book call JOL's on 01685 267878
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Book now for Sunday lunch at JOL's 01685 267878