The Grassington House Hotel
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We are still running our £25 offer voucher for stays during October and November. Visit the website to download your voucher and take a step closer to an escape to Grassington House this winter...www.grassingtonhouse.co.uk
Grassington House's cover photo
Grassington House's cover photo
It's official, there are less than 100 sleeps until Christmas....! Our new Christmas leaflet is out and all our events and activities are in there and on our website. Drop in and pick up a copy, or make contact with us and we can send one out...
Grassington House's cover photo
Grassington 1940's Weekend
If you haven't been to the #Grassington 1940s weekend, then it's well worth a visit this weekend - vintage cars, amazing outfits, music and dancing...and of course the Grassington House hog roast... www.grassington1940sweekend.co.uk
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It's the very enjoyable 1940s weekend in Grassington from tomorrow, Friday, and we have a few rooms with late availability, from £60 per person. That's including a tasty Yorkshire breakfast and an opportunity to be at the heart of weekend celebrations. You can call or email the reservations team to check availability It's a fab weekend, have a look at the website here http://bit.ly/2cqf0lK
News | Grassington House
As Batter Week features for the first time on #GBBO here's John's fail safe recipe and method for making outstanding #Yorkshirepuddings http://bit.ly/2d02GN4
Timeline Photos
Look at these #Yorkshire beauties for #batterweek #GBBO. John's top three tips are: 1. Make sure you have a really hot oven (194 degrees) 2. Heat your trays with the oil in before you add your batter 3. Use strong flour
Episode 4 Trailer, Batter Week, Series 7, The Great British Bake Off - BBC One
Sue Perkins says "Batter is where it's at..." on #GBBO this week, but will the #Yorkshire puddings on TV be as good as (our true Yorkshire chef) John's? http://bbc.in/2cpF93R
Yorkshire Life Food and Drink Awards
We didn't enter Yorkshire Life Magazine awards this year as we wanted to get our restaurant revamped and reopened (finished this November...) but we are always keen to see which of our friends in the region are being celebrated... http://bit.ly/2cqcWgv