Easter Opening Hours Thursday 29th March -8am - 5pm Good Friday - 8am - 12.30pm Easter Saturday - 8am - 12.30pm Easter Monday - closed Tuesday 3rd April - back to normal 8am - 5pm. Happy Easter

New ! Bombay chicken curry. Succulent cubes of diced chicken breast with fresh vegetables. Cook in the oven for 40 minuted at 180 degrees. 🥘 delicious.🍽

Our melt in the mouth fresh wild venison has arrived from Scotland. A healthy alternative. 🏴󠁧󠁢󠁳󠁣󠁴󠁿🍽

It’s Burns night tomorrow. We have fresh haggis available. 🏴󠁧󠁢󠁳󠁣󠁴󠁿🍽

We are pleased to be able to offer a new position within our team. We are looking for a suitably qualified butcher with shop experience. It is a full time position Tuesday to Saturday. We are a small but growing team and would like to hear from you. Please send in your cv with a cover letter to the shop address David Ingham and Son Butchers in Foulridge.

Christmas opening hours.

We are pleased to be able to offer a new position within our team. We are looking for a suitably qualified butcher with shop experience. It is a full time position Tuesday to Saturday. We are a small but growing team and would like to hear from you. Please send in your cv with a cover letter to the shop address David Ingham and Son Butchers in Foulridge.

We are due to lose our power for the most part of next Thursday 14th of December so trading on that day will be limited if not possible at all as we will lose our scales, display fridge, slicers, mincer, card payment facility and oven etc. We’ve been in touch with electricity NW and there’s nothing that can be done about it. So please could customers avoid this day. Sorry for the inconvenience. David 😟

Orders are now being taken for our Free range whole bronze turkeys. These turkey breeds are slow maturing to produce superior tasting meat with a fantastic flavour. They reach full maturity so they remain succulent and tender and moist when roasted. To ensure your desired weight please could customers order by the end of November as soon after we have to finalise our weights with the farm.

Our Electricity is back on, so it's business as usual. Thanks David

Unfortunately we have arrived to no electricity this morning it could be after lunch before power is restored, so we are unable to open this morning as we have no scales, oven, slicers, display fridge etc. Hopefully we should be up and running this afternoon. Sorry for any inconvenience. David

Fresh pies baked daily. Delicious pork pies, meat and potato, steak, cheese and onion and chicken and ham.